Chez StefS - Carta

I have now gone to worms several times and stefs always deliver delicious food to friendly service. In my opinion, stefs should be much higher on the list than n°19. highly recommended!

I had a great dinner!! They are very willing to adapt dishes and know very well what is possible and what is not good for people with celiac or other allergies. They speak good English and are very hospitaal ;

limited menu. choice of 4 entries, 2 main dishes and some desserts. pleasant food, nothing too ambitious. small map of the wines well chosen. comfortable interior. Very nice staff. I missed a beer. the invoice for 4 was about 240 €. Ver carta

If you're in the regions, it's worth the detour. located in the alleys but is worth the detour. pleasant setting, good service, the menu was limited but everything seemed freshly prepared. The food was really unpleasant, the cod was big white flakes. My wife had a calf with a beautiful purée. We both had a pudding; My wife said that the shock moose was the best she ever had, we'll be back.

already three visits to this restaurant, and the experience is perfect every time. it is the best of French cuisine - the products are excellent and each dish is simply beautiful. the place is held exclusively by the owners, a couple that visibly puts all its energy and passion in its profession: we felt welcomed at home to discover their latest creation. for us, inhabitants, this place offers the best experience: a quiet dinner where good food is guaranteed. It's the real deal.

We had a nice dinner at stefs. From the moment we entered to our departure, I felt like a welcome friend in someone's house. there is a menu, but we ordered promotions in the table; starting with the swine shiny, tasty and big enough for two. we then enjoyed the duck magret and a nicely prepared sweet fish. Both were delicious, but the fish was exceptional! for dessert, we enjoyed the special brookie of the house, a combo of brownies / biscuits, then we made a sad goodbye to our guests. Ver carta

my partner and I stopped here before visiting the castle of worms after travelling from the bets. We didn't book it, but they were able to install us. There were people who had lunch quietly during our stay. rustic in its modern way, I loved the decor (wood panels and glass lamps) and the owners made you feel welcome. Champagne was beautiful. They offer daily dishes as well as their card. The foie gras was delicious and mozzarella, basil and tomatoes so fresh. the partner had fish that, according to him, was perfection. excellent choice of wines. too full for dessert at lunch time but an incredible lunch. I hope to come back so never to the worms.

we found ourselves there by a quiet night depending on the critics. As a tourist, I found it perfect. the service was excellent, the food (input cookers, main dish lamb, brownie/biscuit dessert) was great. I don't know what else I could ask. Maybe dessert with brownie cookies could be more refined to go with the size or the rest of the meal I had? The English cream that accompanied her was great. wine was not cheap but cheap. I'm not a wine connoisseur though. the price seemed reasonable for the meal but the good food is expensive from where I come from, so maybe that's why I found it correct (see other reviews complaining about the price). I'd definitely go back.

This place is hidden, so you have to go get it. It's fabulous. It was the best meal I ever had. After a paste entrance we shared we chose the lamb. When he arrived, he looked small but it wasn't a new kitchen. I was undoubtedly the most disappointing meal I've ever had. In this case, it was certainly less that is more. It was just the right amount of food and a dish I would like to be able to reproduce at home. the restaurant was quiet, the service was excellent and the lady who served us was very polite and pleasant. She described the dishes of the menu and how they were cooked. When I go back next time, it'll be the first place I'll visit. I wish all the worm restaurants were on that level... Ver carta