Cuisine S - Carta

super delicious tofu with champignons (with the fact that she ran out more veggies), friendly staff!

It was a fast and cheap option next to the train station. The food is fair, but nothing exceptional.

typical dishes, very good, prices nothing to say easy to go and eat in family. only small detail at the level of quantity I would have eaten a little more, but the quality is there. Ver carta

Nothing special but I needed something fast and this was a close place with vegan options. I got the fried tofu and noodles. The tofu looked much more fried in the photos I looked at. Fair option.

nothing special, but I needed something fast and that was a close place with vegan options. I got the fried tofu and noodle. the tofu looked in the photos I looked at, much more fritted out. fair option.

I had a very nice and very hot lemongrass tofu as entree, followed by rice noodles with stir fried tofu, nams and some veggies. the food was good, though I would have liked to have more sweet in my main dish. friendly staff and fast service. Ver carta

I'm a great fan of Vietnamese food and almost tried out most of the Vietnamese restaurants in Montpellier. Cuisine s is always the best with very warm interior decoration and super nice food. The staff are also very friendly and they are patient to explain food on the menu. I have been there for more than 7 times and I never regret! Bo bun is the best dish to order the price is also very reasonable

the Vietnamese restaurant was opened two years ago near place de la comédie and offers some vegetarian options (most of them are vegan, even if not labeled as such) they offer two types of fried tofu as appetizers (they are very different and very tasty), early rolls, roasted noodles and vegetables as main dishes. I tried with a friend two different dishes that were really delicious (rice noodles and tofu and a type of pad-thai.) for vegan, asking them simply to confirm that their choice does not contain cheese or egg. the prices are very fair and proportions are generous. the personal is friendly and the location is very perfect central.

We decided to try something that Mr had never tasted, and we were determined after a 1st failure on Sunday, then on Monday (closed), then we arrived there on Tuesday evening.Entrées: chicken salad, cucumber, coriander and peanuts and papaya salad, shrimps, peanuts. both full of flavors. We chose the same dish: vermicelle, grilled pork, nem, crudities mmmmh (advice: add the hoisin sauce and, if you like spicy, sriracha).Digestive: there is a wine of rice scented with rose, interesting. Only average point was my kir, in aperitif, which was decidedly too sweet. But at the same time, who goes to a Vietnamese restaurant to drink a kir? mea culpa.Bref: I strongly recommend. Ver carta