Da Gino Italian Restaurant

Since Eugenio Cozzi took over this restaurant a few years ago I have seen it improve from good to outstanding, probably because excellence in a restaurant

This is a super Italian restaurant. The food is exquisite. The service is top notch. And the place has a lovely friendly family atmosphere. They have very good wines too.

Excellent food, friendly efficient service, fresh food and definitely the best chef in the area. !!! We have frequented this restaurant for many years and hopefully for many more. Ver carta

The owner was impolite, the food was mediocre, the decor was uninviting, and the prices were high. The restaurant had a tacky atmosphere and drew a similar type of crowd. I would recommend avoiding this place.

Was lucky to be taken to this fabulous restaurant by a friend, it was a first visit for us both. We were welcomed by Gino, who persuaded us to try tge specials, chicken livers, stuffed peppers and belly pork. Our food was delicious and we’ll definitely be back and will recommend it to friends

If you are reading this, I must say that your customer service skills could use some improvement. Your demeanor comes across as condescending and unfriendly. I was disappointed by how dismissive you were towards my friend who has a food intolerance. It was also concerning to overhear you speaking about customers to other staff members in a negative way. I would not recommend wasting your money at this restaurant. Instead, I suggest trying The Butlers Arms in Four Oaks, where the food and service are much better. Sincerely, [Reviewer] Ver carta

The food is of a very good standard here but the restaurant is let down by the dreadful staff. When my husband found a hair in his food the owners wife more or less accused me of putting the hair in his food, she didnt offer an apology or an offer to change the food. Sooo rude, if we hadnt been invited there by another couple i would have walked out, i will not be returning to this restaurant, what a way to treat yr customers! My daughter some friends (all in their 30's) went recently were treated appauling. They need to have some lessons in customer service!

Lovely family run restaurant. Superb quality ingredients and cooked to perfection. We had beautiful minestrone and scampi cooked in a tempura style batter with chili and garlic. This was followed by fillet Rossini with the best dauphinoise style potatoes I've ever eaten. The potatoes were buttery and soft with crispy edges and with sweet onions. Honestly they were superb. Finished off with homemade Tiramisu and amaretto dessert. Service superb and you really feel like you have had a special night. Thanks to Elena and our other waiter that I didn't get his name but he also made our night special. Love the specials board and having that extra choice at the start.

The staff at this restaurant were absolutely dreadful and did not seem happy in their work at all. This will be my one and only visit here. It was clear that the staff had their favorite customers, but we definitely were not among them. We were expected to order while waiting in the waiting area for half an hour, sitting next to a door that kept opening and closing. They refused to serve us tap water, even though we had also ordered six drinks. We were only allowed to have bottled water, which is not great for the environment. The restaurant was very cold and we felt a draft from the air conditioner. When we tried to bring this to the staff's attention, they were very rude and even commented... Ver carta