Dirección: Via Nazario Sauro, 3/A, Parma, Italy
Ciudad: Parma
Platos: 11
Reseñas: 1409
Sitio Web: http://www.damatparma.it/
"Bistro discovered by chance while walking in the center of Parma. The interior has a very personal style, especially in the first space. We sat down as soon as we turned the corner, a very pleasant secluded corner, although the paintings certainly need to be looked at again (which have nothing to do with the rest of the style of the place, which is very well looked after). We ordered a Bon da mat (fried pie filled with raw ham and stracciatella), a plate of green tortelli with artichoke cream, a bacon with fried polenta and a tiramisu. What can I say, we loved everything, one of the best tortelli dishes we've ever eaten. The only thing, in our opinion, could be better elaborated, I wouldn't call it tiramisu. Very honest value for money, very kind waiter*. We will definitely be back, highly recommended!"
Menú - 11 opciones
Todos los precios son estimados.
Ravioles
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Salvatore
There is
Dirección
Reseñas
Cesar
Good experience!!! Food: 5 Service: 5 Atmosphere: 5
Gabriele
Service: Dine in Meal type: Lunch Price per person: €20–30
Alessandro
Nice place for aperitifs and graduation dinners Food: 5 Service: 5 Atmosphere: 5
michela
Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Bis Di Tortelli, Polpette Di Cavallo
Massimo
Excellent location and the food was really very good... will definitely return!! Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4
Stefano
Characteristic restaurant with retro furnishings, well-prepared and very tasty typical dishes, friendly and attentive staff. Right value for money. Advised Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Barbarella
The food was ok, but extremely powerful. There is no skimping on fat, salt and blood here. The service seemed unengaged, the furnishings are a matter of taste. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 3 Service: 3 Atmosphere: 3
Jacopo
What can you give if not five stars? Above all, the cured meats were delicious, excellent quality of the raw materials! 90 minutes of applause for the Easter dessert, which I recommend keeping on the menu for the next 20 years. Food: 5 Service: 5 Atmosphere: 5
Camilla
Bistro discovered by chance while walking in the center of Parma. The interior has a very personal style, especially in the first space. We sat down as soon as we turned the corner, a very pleasant secluded corner, although the paintings certainly need to be looked at again (which have nothing to do with the rest of the style of the place, which is very well looked after). We ordered a Bon da mat (fried pie filled with raw ham and stracciatella), a plate of green tortelli with artichoke cream, a bacon with fried polenta and a tiramisu. What can I say, we loved everything, one of the best tortelli dishes we've ever eaten. The only thing, in our opinion, could be better elaborated, I wouldn't...
Categorías
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Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
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Panini Un delicioso surtido de sándwiches recién hechos, elaborados con ingredientes de primera calidad y servidos en pan artesanal. Perfecto para un almuerzo rápido o una comida satisfactoria, cada bocado está lleno de sabor y bondad.
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Pescare Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
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Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
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