Teléfono: (+39)0564615576
Dirección: Via Roma 122, 128, 130, Pitigliano, Italy
Ciudad: Pitigliano
Platos: 2
Reseñas: 948
Sitio Web: http://www.deliziedialeehelga.it/
"If you are in Pitigliano and want a lunch break that is less challenging than you could do in a traditional restaurant, delights of ale and helga is the place for you. In one of the main streets of the ancient historical village, ale and helga opened this place after that already for years they had settled here with their workshop of gastronomic delicacies, from the superb compounds of fruit to accompany their excellent matured sheep to the many and different sauces with which to prepare first dishes or crostini. the bistro where to eat seated is small, but there is the possibility to sit also outdoors, where the small tables arranged here and there until on the stairs of one of the narrow alleys to the local place already cheerful with their different colors (we opted for this option, accomplice the favorable weather. ) customers, along with the menu, are immediately given a token to choose a song from the juke box that plays from the inside of the room and this original entertainment is collected by all the adventors with obvious pleasure, a return to the past that certainly does not sound with the surrounding setting, indeed! We opted for a sliced cutter, one of cheeses (accompanied by their divine fruit compounds, one on all: the pear and cinnamon) and olive groves, also delicious that. all exquisite, including the glass of wine with which we accompanied him. Inevitable, at the end of the meal, move into their adjacent shop and make inception of products to be brought home"
User
we were great food and presentation of impeccable food super recommended
Dirección
Reseñas
User
great lunch in the center of Pitigliano, exquisite local products and price more than moderate! absolutely recommended
Sebastiano
We found this place on the internet but in person and much more I would say, the particular courteous waitress and the food was excellent
Studio
Excellent food. Try first courses with wild boar or garlic. The soups are also good. Friendly and welcoming staff. The idea of the juke box is nice. Excellent value for money
User
we ate in this very nice place for lunch in May. good both pasta with porcini mushrooms and sauce. also excellent crostini at the various gorges of appetizer. first, appetizer and two cups of rose 40€.
Roberto
We arrived after finding ALL the local restaurants fully booked. Fantastic staff who, upon our arrival, gave us a gift of 100 lire to load the 70s style Jukebox. Excellent typical cuisine: fantastic pappardelle and fabulous wild boar... Will be back
User
cozy, sweet ambiente and good service. they give you change to play music from a jukebox! the pici ragu tuscana was well cooked and had good taste! the olive oil crostini was good, but the vegetable crostini was simply ok. good wine selection and prices!
User
we stopped randomly in this place that had just set its colored tables. we took a good glass of red wine and a cutter to divide into two. Very well. fresh produce, homemade olives and abundant degotation I would say. inside the premises there is a jukebox available to customers. approved approved
User
I was short with my parents while I went through the city. the waitress and another woman in the kitchen that was in front of the owners were terrible to us. we ordered a cheese and meat plate with bread to share. Apparently this was not a big enough order, they were appalled that we didn't order weeping with our lunch and splashing us for a small water bottle with us. At some point we were actually screamed. I would like to say that we are not the type that goes in restaurants looking for conflicts, but we just wanted to taste the local cuisine and have a light lunch before we left the city. it was a pretty bad experience.
User
If you are in Pitigliano and want a lunch break that is less challenging than you could do in a traditional restaurant, delights of ale and helga is the place for you. In one of the main streets of the ancient historical village, ale and helga opened this place after that already for years they had settled here with their workshop of gastronomic delicacies, from the superb compounds of fruit to accompany their excellent matured sheep to the many and different sauces with which to prepare first dishes or crostini. the bistro where to eat seated is small, but there is the possibility to sit also outdoors, where the small tables arranged here and there until on the stairs of one of the narrow a...
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