Eatalio - Menú

Atmosphere and variety of food was great. Who looks only from the outside, would never say that it can be so nice inside. I have only one thing to mention. I know that it is a point of somebody's taste but all those sweets were made with too much sugar. Taste wasn't there. For me or for any member of my family. If that was sorted out, I would have given them all 5*.

we were four, Sunday in the eatalio to brunch.We all liked it and we will also repeat it with certainty.The offer was very good, tasty and it was for big and small everything.The waiters were very friendly and attentive and always accessible. the location has been selected modernly and very carefully, so you can feel comfortable.Many thanks for the beautiful day, until the next time.

by a friend that there is an Italian buffet and tested it immediately. besides all Asian and Mongolian buffets a refreshing change. the ambiente was very good, but also very full, so you should reserve. on the buffet there was a large selection of pizza pasta and antipasti. we were all very enthusiastic and also qualitatiw was eating very high quality. I will come again that it was a beautiful evening.

we were in the restaurant on the 2nd Christmas day. the telephone reserved table was unfortunately already forgiven and the employee who was supposed to regulate it did not feel competent and gave responsibility to a colleague - worse style. Otherwise, the staff was very friendly and helpful - something incompetent in what was ever owed to the celebration. the chosen food came quickly and was tasty. the ambiente we liked very much.

I was a buffet both here and in moers. at buffets they often have that, but little to no great. that's different here. the choice is great and the taste is super delicious. the only danger is that they are already fed with the antipasti. the most important food delicious and the selection and quality of desserts hardly to throw. the service is also very attentive. the drinks come fast and it is always filled quickly. they have no waiting time. ask will be answered friendly and competent.

At first: Reservation is a must, especially when you are a group of people. Weeks in advance is best. Nice location in old brick building. Very friendly staff. Explanation done quickly at the table if you would like too. Prices for drinks are ok. Very great variety of starters, main dishes, pasta, vegetables and desert. All available all the time. Staff is always looking if something is getting empty and replaces/refills immediately. Everything is delicious. Fresh cooked fish, meat and vegetables are in small size so you will be able to taste some more of any kind. Also Pizza is small size with different toppings. Some dishes are spicy but all are labeled. Take your time to taste as much as...

Set in an old red brick Building right by the Zeche Minister Stein in Eving, this newly-opened Restaurant is a must-visit. During warmer Days they have a large Beer Garden , and for evenings cold weather a truly fabulous inside area, separated into different parts so the experience is always intimate. Wonderful Italian food ranging from all sorts of Pasta Dishes to really, really excellent Pizzas, a lovely starter selection, a good selection of wines, and a wonderfully friendly, efficient knowledgable Staff. We have been there three times, and you can tell that whoever came up with the idea of putting a Restaurant here really knows their business. If you are in the area, well worth a visit f...

ester with 2 friends have been spontaneously there, just to change to the Chinese buffet. 1. if you want a place directly, you should reserve it best in the day ahead. we were spontaneous there and the restaurant was completely full (saturday evening). but after a short waiting period of about 10 minutes. top! 2. the services were friendly and attentive. how you want. 3. Italian music in front of the door and in front of the door. I felt like I was on vacation and had fun to go on tour. 4. damn buffet huge selection / fold. to try everything once, they should go at least 3 4 times. I actually had a lot of starving, but everything too small to try. here everyone finds something delicious for...

it was good, sometimes not so good.This applies both to eating and the service. serving a small portion has been rejected.The ambiente is great. the position for us actually perfect.At first time I had spaghetti carbonara, looked great, even though rudolf on top did not understand them as decoration. the taste was good until I bite on sand. either the mushrooms, or the salate was badly washed. at the time I found the price for a glass chianti quite ambitious.The next paintings I ordered only pizza. that is super big and super thin. twice she was impeccable, once unfortunately in the middle only mushy, there was simply the ratio of thickness, lining and back time not. But yesterday the absolu...