Fairouz - Carta

Via Michelangelo Buonarroti, 16, Milan, Italy, Mailand

🛍 Caffè, Libanese, Da Asporto, Vegetariano

4.1 💬 2865 Reseñas

Dirección: Via Michelangelo Buonarroti, 16, Milan, Italy, Mailand

Ciudad: Mailand

Menú Platos: 6

Reseñas: 2865

Sitio Web: http://www.fairouzmilano.com/

"We tried this place to have a slightly different culinary experience than usual. The restaurant offers typical Lebanese cuisine, focusing on a menu without meat options. In terms of the environment, I really liked it because it was capable of transporting the imagination far away. We opted for two tasting menus, each different from the other. Once the dishes arrived we were given a very brief and unclear explanation of what we were about to eat. In my opinion, the Arabic bread that is served with the menu is decidedly too little, considering that the tasting menus are essentially made up of various types of pates/purées: given this we were forced to order two rations of extra bread which we they debited the account. We spent €45 each, a price that in my opinion is not worth what you eat. Despite having approached this experience with the greatest possible open-mindedness, overall I don't give it more than 3 stars."

Menú completo - 6 opciones

Todos los precios son estimaciones en menú.

Especialidades Mixtas

Entrantes

Platos Principales

Especialidades Griegas

Ensaladas

Monia Monia

Food: 5 Service: 5 Atmosphere: 4

Dirección

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Reseñas

Ottorino
Ottorino

Food: 4 Service: 5 Atmosphere: 5


Giulia
Giulia

Food: 5 Service: 5 Atmosphere: 5


Angela
Angela

Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 4 Service: 3 Atmosphere: 4 Recommended dishes: Menù Degustazione Fairouz Ver carta


Joshua
Joshua

Authentic restaurant with friendly service. Since I know Lebanese cuisine, I immediately knew what I wanted to eat. The waiter gave me suggestions and advised me on the size of the portions. We recommend! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 4 Atmosphere: 4


marta
marta

Decent food, very questionable quantities: by ordering à la carte you receive the same quantities as the tasting menu. Quick service, little customer care. Ok environment, too built up. positive note: very good hummus! Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 3 Service: 1 Atmosphere: 2


Maura
Maura

What strikes you first of all is the environment... the decor is very suggestive and warm You can choose between three menus.. we opted for the second menu for €32.. overall the food is good, if you ask for additional bread it costs extra! A bottle of wine €25.. at the end of the meal you are asked if you want mint tea.. €3.50 We spent two of us. €100.. in short, a bit excessive! Food: 4 Ver carta


Jorge
Jorge

Went here with my girlfriend as she is a great fan of this cuisine and sincerely I am too. We both took a menu plus some extra dishes( different for each) but shared everything. We really enjoyed the food as its of great quality. The ambiance and service were not that great. We previously were at the gerusalemme one and we actually prefer that one. I would still reccomend without a doubt Vegetarian options: All vegetarian Service: Dine in


Felipe
Felipe

Really good lebanese food in Milan. They have tasting menus for around 25€, so you can try a bit of everything. We were in 2 and ordered one tasting menu and one dish (misti sfiziosi) and it was definitely enough for the both of us. I definitely recommend the hummus and the baba ghanoush. It’s a nice place to go for a date night and the ambiance is done with good taste. Make sure to reserve a table and enjoin the tastes of such a rich culinary.


Antonio
Antonio

We tried this place to have a slightly different culinary experience than usual. The restaurant offers typical Lebanese cuisine, focusing on a menu without meat options. In terms of the environment, I really liked it because it was capable of transporting the imagination far away. We opted for two tasting menus, each different from the other. Once the dishes arrived we were given a very brief and unclear explanation of what we were about to eat. In my opinion, the Arabic bread that is served with the menu is decidedly too little, considering that the tasting menus are essentially made up of various types of pates/purées: given this we were forced to order two rations of extra bread which we... Ver carta

Categorías

  • Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Libanese Saborea la esencia del Líbano con nuestro vibrante menú, rico en especias y sabores. Disfruta de una selección de mezze, carnes a la parrilla y platos tradicionales que capturan el espíritu de la cocina del Medio Oriente. Ver carta
  • Da Asporto Disfruta de tus platos favoritos sobre la marcha con nuestro variado menú para llevar, que ofrece deliciosos artículos recién preparados que son perfectos para un estilo de vida ocupado. ¡Saborea los sabores donde y cuando quieras!
  • Vegetariano Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle
  • Carta

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"Visited months ago The label of a vegetarian restaurant absolutely does not correspond to what Joia represents in the Italian gastronomic panorama. We are talking about the maximum expression of haute cuisine, overwhelming ideas, bold and unexpected combinations, exceptional raw materials, all served in an exclusive environment suitable for providing customers with a fantastic experience. Chef Leemann showed up in person to take the order and give his suggestions on the sequence of dishes. The service staff has always proven to be very prepared to answer all our questions or curiosities about the dish itself and this knowledge was not only the heritage of the waiter who brought the dish to our table and described it to us, but of all the staff who, even randomly, we stopped to ask for further explanation! The wine list was excellent from which we chose a Barbera d 'Alba by Bartolo Mascarello. But let 's get to the food. As entrees... and calling them entrees is definitely limiting! We were offered 2 wonderful tastings which unfortunately I cannot remember in their composition, but the first was a cream with carrot and rhubarb served in a mini terracotta vase, while the second appeared like a palette of colors where some fantastic raw materials sauces could be combined manually. My lunch then began with the Cantiam la montanara where, under a soft celery foam, there was a composition of green asparagus, spring onion and truffle on chopped borlotti beans. Fantastic dish, sublime with exceptional aromas!. I then continued with The navel of the world , a wonderfully plated dish where two types of rice are used, one as a base made with asparagus and watercress, and in the center a Venere rice cake finished on top with saffron almond cream . Finally I closed the lunch with a selection of 8 cheeses, some of which were truly exceptional, accompanied by jams/honey. Obviously the bill is in line with the proposal and with the experience. I must say that it was truly a pleasure and an honor."