Osteria Federico Secondo

We got a recommendation to this restaurant and were very happy with it. The pasta was fresh and the sauces were very light and tasty. Would definitely go back when there in town.

What a place! Hidden on one of the small strees in Regensburg but provied one of the best italian food in town! The spaghetti with garlic scampi were a delight, the wine desert making it only better. Highly recommend it for special evenings.. like girls night out in a more fancy way.

The house-made spinach ravioli were very good. The menu read well and the intimate atmosphere was good for conversation. It is tucked away behind a few buildings, but easily found in two turns off one of the main streets. This restaurant is about good pasta...and well-prepared meats (no pizza). Ver carta

¡Estábamos muy decepcionados! Todos en nuestro grupo sintieron que nos engañó la inesperadamente mala calidad de la comida. Nuestros platos de marisco estaban recocidos. Camarones gomosos y pulpo masticable. Incluso los platos de pasta eran insatisfactorios. La salsa para pasta sabía a lata. No ... rastro de ingredientes frescos. Lamentamos haber perdido nuestro tiempo y dinero aquí. Este lugar es una trampa. Tener cuidado

Octopus carpaccio with orange sauce, tagliatelle with porcini and black truffles, goat cheese covered with shaved truffles: these were some of the highlights of our celebratory dinner with two couples. The food was excellent, the choices of bottled wine delightful, the service attentive and the...atmosphere friendly. Neither a bargain nor overpriced, just right. Simple, homey interior, seating for people (reservations recommended look forward to a wonderful dinner! Tiramisu and a homemade chocolate cake did not stand out. I will skip dessert next time.

Little gem of a restaurant, hidden away on a quiet back street. Did not have a reservation but we managed to get a table in the small outside seating area. Food was absolutely delizioso. Started with zuppa pomodoro and avocado aurora, then we feasted on...costolette cognac, lamb chops in a mouth watering gravy, and a risotto milanese that you did not want to finish as it was so good. Service was fantastic. The woman server (who has a degree in American studies) made us feel very welcome and seemed genuinely pleased that we had visited. Regensburg has several good Italian restaurants but this one is now number one in our book. We hope to return soon with a reservation this time! Ver carta

I shouldn't talk and review this perl of italian cuisine, as it is that good that I have to fear that I might have problems to get a free table the next time i want to dine there. Nevermind, it is the only italian restaurant...in Regensburg with a masters cook of italian cuisine and you should defiantly not go there if you look for ordinary pizza, that you get basically everywhere. To Federico you should go, if you like fantastic Italian dishes from homemade pasta to fish and meat or very good deserts. But the best thing is there are also a daily menu with only the freshest dishes and if something is out its out, nothing frozen or prepared days ago, except maybe the Tiramisu. I read often he...

Intento no juzgar el libro por la portada, pero era difícil controlar las ventanas de plástico barato y el interior no tan acogedor y anticuado. Éramos un grupo de cuatro y nos conformamos con un entrante mixto, dos platos de pescado y dos ... platos de pasta como platos principales. El entrante mixto era un poco pequeño para el precio, pero lo que había en el plato era bueno. Los platos de pasta eran buenos, pasta fresca y deliciosas salsas. Los platos de pescado para cada uno, caro. La calidad del pescado era buena y estaba bien cocinada, pero la salsa de vino blanco no tenía cuerpo y era normal en el mejor de los casos. La presentación a este precio debe ser mejor. Los filetes de pescado...

We all have a dream to discover a real restaurant, a mixture of ambiance that is neither fake nor contrived, food that captures the essence of its source, staff that are friendly and personable and not like trained dogs, a chef that either owns the...restaurant or its his/her responsibility for consistency and art and a menu that invigorates you and shows fresh ideas or classics with something extra. So it was with a welcome surprise that while in Regensburg recently I was recommended by TA to try Federico Secondo a wonderful name that is itself a true bridge between Germany and Italy and more importantly the Italy of Puglia and Sicily. Like Frederick II, this restaurant appreciates the arts... Ver carta