Fig Thistle Bistro - Carta

during a short trip inverness, we decided to have a nice meal and we chose fig. and thistle. it is a sweet little place not far from the city.

so glad that we read about this picturesque, charming restaurant! the service is excellent and eating fresh and lovingly prepared! we had three great plates.

Absolutely loved our meal at Fig Thistle. The Malaysian curry salmon had so much flavour and the mushroom linguine was so delicious. The desserts were perfect. The service was also outstanding! Ver carta

Lovely restaurant with excellent food and very friendly staff! The owners were serving us personally and they were lovely people. The dishes were on point with the taste and portion size. They also had homemade pasta which tasted amazing. Would definitely recommend!

Didn't get a table inside the bistro, so had to sit in the outdoor area. But it was good, with music from the nearby Italian restaurant. Food was great, so was the service. Our man was Ricky, who was really attentive and quick. Highly recommended if you are in Inverness.

Absolutely beautiful, my review is a bit late, sorry, the food was outstanding. I had the goats cheese soufflé ti start which was phenomenal. The rich chocolate dessert was also divine. Service was 5 star a lovely young man looked after out table and couldn't have been more attentive. Will definitely be back, thank you. Ver carta

Now that is exactly how a professional business should be run! The staff were fantastic very attentive, warm and welcoming. The food was so good each course a delight to consume. I had the Prawn starter, Rump of Lamb main and strawberry cheesecake. Delicious I have no hesitation whatsoever in recommending the Fig and Thistle and would gladly shout it from the rooftops if I could.

Absolute gem of a restaurant in Inverness. I’ve been here twice. The food is so flavourful, well plated and delicious. Definitely make a reservation. They are booked solid and I can understand why. I had the starter of king prawns. Delicious. Then I had the goat cheese tart (gluten free option) followed by the Lemon White Chocolate Panne Cotta. It was sublime. If I am ever in Inverness again I will definitely plan to eat there again.

We dined here last night, on an overnight stay in Inverness. I had the homemade chicken liver pate starter, rib eye surf n turf and the date and ginger pudding. My better half had the Prawn and mango starter, rump of lamb, and posset dessert. All carefully crafted, nicely presented and with great produce. The meats and seafood were outstanding. Pleasant staff, always willing to help. A little gem. Forgot to take any pics, as the nosh was too tempting. Ver carta