Teléfono: +49762171164
Dirección: Hauptstr. 58, 79576 Weil am Rhein, Baden-Wurttemberg, Germany, Riehen
Ciudad: Riehen
Platos: 7
Reseñas: 743
Sitio Web: http://www.kroneweil.de
"We were a group of four, and the restaurant was full. The acoustics meant that it was very noisy. My wife started with a green salad - fresh and with good dressing, but heaped on the plate in an unimaginative way. My seafood and orange risotto starter was excellent. The couple who accompanied us enjoyed their carpaccio. The two ladies and I ordered fish as the main dish, and here the problems started. My wife and I got our sole and - after a long wait - the potatoes to accompany them; the first serving of the fish was very tasty, the second was over-salted and starting to dry out. Our friend had to send his liver back to be drained, as it was swimming in butter, and his wife waited and waited... Finally she was told that her perch had been burned, and she'd have to wait for a new batch. That duly arrived - and was very good - and much later the tartar to accompany it, by which time the rest of us were almost finished. Two of us had small ice cream desserts, and all four mineral water and coffee. Our fish was accompanied by the very good local pinot grigio (Weiler Schlipf). My impression was of a fair restaurant on a bad day."
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Todos los precios son estimados.
User
nice place ... good service ... reasonable prices ... comfortable rooms ... but no minibar and no tresor ... breakfast is good ... dinner is a bit boring, great breakfast, great
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Reseñas
User
on the way to italia we made an overnight stay and tried the restaurant of the hotel. the owner led us through an interesting menu selection with elaborate tellers. a visit worth
User
I just love to visit this restaurant near the Rhine. eating is fantastic and the service excellent. always constant and the environment is very pleasant. the love for detail is great
User
I was in the area and got this restaurant recommended from the hotel where i was. Is a very nice and proper restaurant with good service and good food, i would defenitly go back when in the area.
User
the food was delicious, the wine was good. I had a cold appetizer with salmon. as a main dish I had a derecote with pommes frites. a little bit sorbet. all three very tasty. the price for my dinner cost more than the room I had for the night. the service was excellent
User
right behind the German border, this restaurant has attracted the basler company for many years. the younger generation has recently taken over and modernized the hotel and restaurant, but roland hechler and his wife are still present and have a very important part in the success
User
fantastic eating... hidden gem... we were here for a special day and the place has made his eating all venerable. had the crown menu and my wife the vegan menu, all from the region. the chef knows his aromes well. skip the local wine. the desert. was good, but eating was a great cost. a must for a special occasion
User
I can't stand anything at the gas house, I'm so glad we stayed here. the room was very large and comfortable with its own terrace. currently they build a wellness center with swimming pool that will be excellent. the restaurant was a real surprise, eating was exceptionally so welcome and helped us with our German. a very special experience that we hope will repeat in future
User
We typically spent the Christmas/New Year in Weil with my parents. The typical holiday restaurant was Schwanen or Ott. As we could not get a table there this year, we decided to visit the Kronen. It was so far the best restaurant we have tried in Weil and Basel. The food was outstanding, the service excellent and relaxed at the same time, making the entire lunch a wonderful experience. We will be back, no matter whether there are table available at the Schwanen, Ott,
User
We were a group of four, and the restaurant was full. The acoustics meant that it was very noisy. My wife started with a green salad - fresh and with good dressing, but heaped on the plate in an unimaginative way. My seafood and orange risotto starter was excellent. The couple who accompanied us enjoyed their carpaccio. The two ladies and I ordered fish as the main dish, and here the problems started. My wife and I got our sole and - after a long wait - the potatoes to accompany them; the first serving of the fish was very tasty, the second was over-salted and starting to dry out. Our friend had to send his liver back to be drained, as it was swimming in butter, and his wife waited and waite...
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