Krone - Menú

Weinheimer Straße 5, 69509 Mörlenbach, Germany

🛍 Deutsch, Eiscreme, Europäisch, Meeresfrüchte

4.6 💬 916 Reseñas
Krone

Teléfono: +4962094289

Dirección: Weinheimer Straße 5, 69509 Mörlenbach, Germany

Ciudad: Mörlenbach

Platos: 22

Reseñas: 916

Sitio Web: http://krone-moerlenbach.de

"already in 1840, today's gasthof krone was a post-station that offered precious and rapid travel. today the charming, yellow-skinned gas house in the hearts of mörlenbach is located at an angle to the solar roof railway station all kinds of delicacies and seasonal and regional oriented. in summer a romantic green, lushly decorated beer garden invites you to stay. the main hall consists of different rooms that are furnished after the thema. economic tasteful table, room decoration all color the carved chairs have worked a crown and thematically tuned here they feel immediately comfortable. bachusstube with gilded wall, wein treated wooden columns very comfortable jagd room bun window, jag garden reworked large wineries that can be used as retreat for intimate festivities, invite them to eat here. we took place in the economy and were already very friendly at the entrance, almost welcome and led to our table. the menu is not huge, but depending on the season is always differently equipped, as well as the very beautiful table decoration changes e.g. in the early year, economical and bart; in summer salate, regional and steaks; in autumn pumpkin variations and mushroom dishes; in winter wild specialties, duck and gans etc. a speciality of the clones are the fresh trout from clear odenwald bachwasser, directly from the cellar of the gas house, so they can be sure that the fish no longer than 5 minutes after landing in pot or pan in the mofips. we let ourselves pamper with: stone mushroom soup very intense mushroom aroma prima lassanensüppchen hearty and extremely tasty in rustic small suppent apples served with lid, also pretty. with homemade kartoffel crispy, apple-red cabbage and apfelmus wonderful crispy large. from the delicious sauce was immediately an extra sauciere very attentive here knows the service what the gasse desires. hirschkalbsteak with handcuffed hazelnut spet and colorful salat the delicate meat, pink fried fried fried fried , the late zle with her nutty touch fits very well and the salat impresses with a light licker jogurtdressing. rumpsteak with criminal butter, kartoffel chips and market-soaked medium roasted steak, the kartoffel chips a good alternative to the ever boring pommes, the market-soak consisted of fenchel, möhren, romanesco very recommended. all dishes were decorated on beautiful cherry and pretty on the dressed. the service fantastic, here they are welcome. not very cheap, but quality has its price and here is eating every cent worth."

Ehrenfried Ehrenfried

first address if you want to experience fresh cuisine with your conscience. Very nice owners.

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Reseñas

Edward
Edward

first address if you want to experience a fresh kitchen with the specific extra. very nice owners.


Carla
Carla

we were a little sceptical to the outside view. but were immediately convinced by the opposite: super original equipment, friendly service and delicious food! 100%recommendation of our website!


Erhard
Erhard

We were there and foods was delicious, service was nice. People are friendly. They have set menu which you can have some salad, main course and dessert (ice cream). I'd recommend knödel homemade is very good ^^


Hüseyin
Hüseyin

lovingly decorated cozy old gastronomy with small menu and delicious German foods. very friendly service by chefin personally. small beer garden. Special requests will be received. a beautiful finish after a draisinentour, whose exit point or endpoint in mörlenbach is only a few meters away.


Agathe
Agathe

100 and more dishes on a menu do not need a human. because they can never be freshly prepared. I am looking for a good classic kitchen, wildente, circus roast etc. in an appealing environment with a loving, excellent service with a personal active. I found this in the crispy, they should not believe that a close cook! No fear, there is no wild boar in a pfefferminz sauce!


Bianka
Bianka

I don't need any innovative elements in a restaurant, just good food and a pleasant ambiente, which is the case here: very nicely furnished tables often change, depending on the season, cotton napkins, several glasses best and very beautiful applications. the quality of eating is always consistent and excellent. the day salad is the best I have eaten my life (better than in some star-local) as a very demanding slemmer I have closed this locally in my heart!


Eckart
Eckart

who expects a food card dressed with 100, this is here (happy) missing at the place. Instead, they get a small but fine selection of fresh ingredients that changes seasonal. quality and taste are excellent in every sight. the environment is coherent. the restaurent deliberately focuses on tradition. the tables are lovingly decorated after the seasons. the service is impeccable. here they are not prepared as in a fast restaurant. the atmosphere is warm, almost familiar. the prices are of course nothing for bargain hunters; however, measured on the quality of the dishes more than appropriate. which therefore very well eats in a quiet, cozy atmosphere, it comes to its taste in the clone. a smal...


Engelbert
Engelbert

already in 1840, today's gasthof krone was a post-station that offered precious and rapid travel. today the charming, yellow-skinned gas house in the hearts of mörlenbach is located at an angle to the solar roof railway station all kinds of delicacies and seasonal and regional oriented. in summer a romantic green, lushly decorated beer garden invites you to stay. the main hall consists of different rooms that are furnished after the thema. economic tasteful table, room decoration all color the carved chairs have worked a crown and thematically tuned here they feel immediately comfortable. bachusstube with gilded wall, wein treated wooden columns very comfortable jagd room bun window, jag gar...


Denise
Denise

already in 1840, today's gasthof krone was a post-station that offered precious and rapid travel. today the charming, yellow-skinned gas house in the hearts of mörlenbach is located at an angle to the solar roof railway station all kinds of delicacies and seasonal and regional oriented. in summer a romantic green, lushly decorated beer garden invites you to stay. the main hall consists of different rooms that are furnished after the thema. economic tasteful table, room decoration all color the carved chairs have worked a crown and thematically tuned here they feel immediately comfortable. bachusstube with gilded wall, wein treated wooden columns very comfortable jagd room bun window, jag gar...

Categorías

  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.
  • Eiscreme Una deliciosa selección de helados cremosos y artesanales con una variedad de sabores que van desde la clásica vainilla y chocolate hasta opciones únicas como miel de lavanda y mango picante, perfecto para satisfacer tu gusto por lo dulce.
  • Europäisch
  • Meeresfrüchte Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Wegbringen
  • Sitzplätze Im Freien

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"There was a publication by the veterinary office about violations of the food law. These will only be published there in the event of repeated violations or a fine of €350 or more. “During the planned routine inspection, not insignificant hygienic deficiencies were identified throughout the entire operation, which had a detrimental effect on the food and dishes: The food produced, processed and marketed at the facility was exposed to a risk of contamination. In the kitchen, the wall surfaces were contaminated with older dirt and grease residue under and behind the furnishings. The extractor hood and the grease filters were heavily contaminated with yellowish grease residue. Several everyday items (knives, bowls, cans, etc. were contaminated with older, partially dried food residues. The plastic cutting boards had damaged areas (coarse-pored surface, signs of wear . A cutting board had mold-like deposits. The underside of the kitchen unit and the storage area were contaminated with older, dried, dark dirt and old grease residues. Eggshells were stored on the shelf under the kitchen counter. Several shelves, sink light switches, etc. were also contaminated and had grease residue on them. The silicone joint on the sink was contaminated with mold-like contamination. There were no means of hygienic hand drying at the handwashing sink (e.g. disposable paper towels in the dispenser . It was in an unclean condition and had been delivered at the time of inspection. In the warehouses, the shelves were contaminated with older food residues. There were contaminated porcelain bowls in the plastic buckets in which food (salt, sugar, etc. was stored openly. The floor in the kitchen, warehouse and staff toilet was contaminated with dark dirt deposits. The company was closed and the production, treatment and marketing of food was banned for a short time. Immediate cleaning and disinfection measures of all operating rooms and business objects ordered. During the follow-up inspection in the late afternoon of January 22nd, 2024, the hygienic deficiencies were reasonably corrected. The restart of the activity was approved.” Source: [hidden link]"