-gasthof Knör Am Platzl

Hauptstraße 4, Berg, Germany, 92348

🛍 Kuchen, Salate, Deutsch, Fleisch

4.6 💬 3265 Reseñas
-gasthof Knör Am Platzl

Teléfono: +49918944170

Dirección: Hauptstraße 4, Berg, Germany, 92348

Ciudad: Berg

Menú Platos: 11

Reseñas: 3265

Sitio Web: https://hotel-knoer.de/

"I've been there more often lately. Everything's fine every time. Sparribs all you can eat was great. Today carp, drunkard and sour roast. Very good. Service flott and friendly.Prices in order. Come back."

Menú completo - 11 opciones

Todos los precios son estimaciones en menú.

User User

Very tasty,big quantity and good price.

Dirección

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Reseñas

User
User

Price-portion taste ratio is excellent. Can recommend the click!


User
User

Rooms good and clean, staff very friendly and attentive, eating super


User
User

Always happy to come here. Have not celebrated our wedding baptism here for free Ver carta


User
User

Old cosy guest room. super service. Very delicious good fresh kitchen. Good prices.


User
User

Delicious food is served very quickly. Children get their food customized. We like to come back!


User
User

we were all satisfied. hightlight was the food and service! Food: 5 Service: 5 Atmospheric: 4 Rooms: 4 Service: 5 Location: 4 Ver carta


User
User

Vegetarian options: Gute Auswahl, sehr lecker und reichlich Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4


User
User

We stayed on Friday at Hotel Knorr at the food it was just delicious very friendly staff and very courteous a very cozy restaurant and we look forward to going to dinner sometime again


User
User

I've been there more often lately. Everything's fine every time. Sparribs all you can eat was great. Today carp, drunkard and sour roast. Very good. Service flott and friendly.Prices in order. Come back. Ver carta

Categorías

  • Kuchen Una deliciosa selección de pasteles con capas ricas y húmedas, elaborados con los mejores ingredientes. Satisfaga su gusto por lo dulce con nuestra variedad de sabores decadentes y creaciones bellamente decoradas.
  • Salate Frescas y vibrantes, nuestras ensaladas están elaboradas con ingredientes de temporada y una mezcla de verduras crujientes, vegetales coloridos y aderezos únicos, ofreciendo una opción deliciosa y saludable para cualquier paladar. Ver carta
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.
  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.

Comodidades

  • Wegbringen
  • Sitzplätze Im Freien
  • Carta
  • Für Rollstuhlfahrer Zugänglich
  • menú

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Landhotel Klostermaier

Landhotel Klostermaier

Mittenwalder Str. 9, Icking I-82057, Deutschland, Germany

Carta • Cafés • Brunch • Deutsch • Frühstück


"Find a restaurant that meets your expectations on Mondays and has extended lunch hours! The possibilities are not just a snake in the country, do not ask! With a certain stubbornness in the search I bumped onto the Landhotel Klostermaier in Icking, practically only a quarter of the hour from our actual destination. It is located directly on the federal road, but on the back not only has a large parking lot, but also an attractively spacious terrace with beautiful views over the valley. However, after we found a parking space directly opposite the other side of the street, we entered the hotel through the “normal” entrance and immediately found a lot of wood right through the guest room, a large counter and a cake buffet the sunny terrace. A service greeted friendly, as well as all other good spirits smile and greet kindly, and we were looking for a nice table right at the railing under a large parasol. Far after 14 h no more many tables were occupied and when, then devoted cakes were crushed around cake and litre of coffee were thrown away. By submitting the card we were asked for an already existing beverage request. Schatzl wanted a great Johann Schorle € 0.4 l. € 3.30, I don't know yet. It means fighting through the many sides, lunches, asparagus offerings, and, and, and, and, treasure, surrendered, he knows that I already find the right thing for him. On me, so he got beef fillet strips “Stroganoff”, in a fine vodka mustard sauce with swammerl, cucumbers and ham strips, in addition there’s roast and market-fresh salad € 19,50 I would have almost made myself to a ragout of the wild soak with mustard dumplings and blue wort, but there I met little prune To bridge the already not long waiting period, there was a basket with fresh baguette and a pottery with a Klecks fresh cheese. Little exciting, but thankfully eaten. I found more favors on my soup. Untired in any relationship to the veggie insert, which I have not been able to enjoy for a long time more than a bite-resistant Brunoise. I was looking forward to all cases, the soup is good, the fish will also be! Optically both main courses looked fine. Especially the dark sauce with the homemade roes of Schatzl I would have liked to eat. I tried the salad, found the Vinaigrette las, honey defended her. All right. I have my fish. And he was right, really tasty. The panade greedy and not greasy, the fish itself nicely loose. The Remoulade in a glass should have been a little cervical if someone wants to know. The field salad was not in, but on the potato salad and had its own dressing. Yogurt-based, tastes! Potato salad for my palate a little sweet, I fought with salt. The inclined reader knows if the pieces of cake find a tearing heel, then I want to talk or Eat: So go to the buffet and choose one. Here is also the only criticism of the day, most cakes/pies were not in the cooling, but “so”. For this purpose, provided with small signs. I was looking for a Milan cherry cake with cream if already, because already at € 3.20 € 0.90. Sweetheart just a €2.20 espresso, but served with a glass of water and a tiny apple cake piece. The special cake on the Milan is that almond leaflets are baked on the grape vinegar lid, which gives the cake a crispy, nutty note. Fortunately, I did not find a nucleus in the shadow morals – I am always a bit cautious – the unfortunately unsweetened cream came separately in a glass with fresh strawberry garnish. I would like to emphasise that the grape vineous soil made absolutely acutely all honour to its grapes! Go to the toilets in the basement, either by elevator or you run down the stairs. A toilet suitable for disabled persons with a winding table is also present. Model in any relationship! Conclusion: Ois has fits! She was it!°"