Giu - Menú

Ebertplatz 4, 46045 Oberhausen, North Rhine-Westphalia, Germany

🛍 Fisch, Pasta, Pizza, Fleisch

3.8 💬 1138 Reseñas
Giu

Teléfono: +492082993603

Dirección: Ebertplatz 4, 46045 Oberhausen, North Rhine-Westphalia, Germany

Ciudad: Oberhausen

Platos: 9

Reseñas: 1138

Sitio Web: http://www.osteria-giu.de/

"in spite of some bad critikens here in the forum we visited the giu. on the one hand, the beautiful terrace in the quiet environment addressed us, on the other hand I wanted to make myself a judge. the first impression was then not so good: the tables outside (at least the slightly further outside) had no decoration, not even a deck or runner, the serviettes were made of paper. a real feeling of wellbeing or even cozyness you don't spread like that. for this it was surprising to eat: the spaghetti ao had the necessary sharpness; the bark fillet with fresh pfifferlings was properly roasted and accompanied by a good sauce, but unfortunately also by non-size carrots. the pizzas were average. the prices were (yet) ok; but should not be higher.(However, a court of the daily ticket cost 38,- €, which was a withdrawal). the expresso was unfortunately no one, for that’s delicious duckstein from the faß and a final grappa. nice, charming (female) service."

Marina Marina

I, my wife and a friendly couple were at the restaurant giu ristorante at ebertplatz 4 in 46045 Oberhausen on 19.03.2017. we had not put up with a good price.

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Reseñas

نصري
نصري

have been eating here for years and I am very satisfied. service and atmosphere is also very good. you can always go with friends but also with the family. at the bottom of the cellar you can even rent and celebrate like birthdays.


Selina
Selina

we have eaten three times here in the last months. the restaurant is beautifully decorated. the service could be a bit faster and more friendly.The pizzas and pasta we ate were all very tasty.If there is no concert/show in the theater next door, is still a place.


Gesine
Gesine

we have booked for a group of about 10 people. adequate welcome. all dishes were served together appropriately. the dishes have a good size for normal eater. the costs for food and drinks are appropriate. would have expected a limoncello at the cost of the house for such a group and a complete two-course menu on a quiet Monday.


Hermann
Hermann

we were here twice when we visited euroshop. the first visit was so on a Sunday night. all acceptable, but nothing special. the second visit was a bang on the money. group of 5 people with common anti-Pasta, followed by a mixed plate with fresh fish of the day. all foods are excellent. great wein and the service absolutely attentive without being intrusive at any moment. would recommend it without a break, and it is 10 minutes to walk from the nh hotel in a quiet opposite, practically all the others are masters.


Verena
Verena

I cannot confirm the partially extremely negative assessments. we have been going to giu for several years and are always very satisfied. the staff is very friendly and the eating super tasty. the size of the portions are more than satisfactory. the price-performance ratio fits. the ambiente is super pleasant there and above all it is very clean in the restaurant. even if the restaurant is very often full, due to presentations in the ebertbad, we get our food without a long wait period. in summer you can eat there on the beautiful terrace. I can recommend the giu very much.


Stanislaw
Stanislaw

we visited the restaurant twice in a week. at the first time there was a bit of chaos with the orders, but at the second time everything was fantastic. the staff was very nice and we got suggestions for a "pick plate" with appetizers that were well assembled. the main dishes were also very good, all from fish to pasta to meat. and also there they were very service oriented and could change a little depending on the company's wishes. the only part was the wine. an Italian restaurant should have bottled wine and especially good red wine. but still - a very beautiful Italian restaurant!


Heidi
Heidi

After a visit, where everything was quite ordentliich, I experienced this in the opposite direction yesterday. 2 hours before the presentation in the neighboring ebertbad was the locally inside and outside quite full. that led to an overrequirement both in the service and in the kitchen. a noodle dish was completely desalinated, which came new delivery when all the others were ready to eat at the table for 20 minutes. the others eat, pizzen, were on average at quite high praises. ordering drinks took, the bill after a very long waiting period was then also incorrect ( 1 be too much). Conclusion: better go to another local, which is better prepared for numerous guests with table orders.The po...


Hilda
Hilda

great location because the restaurant/pizzeria is next to a park with fountain. parking available. animals accepted. toilets clean. flowing floor in rustic quiet with dark colors that do not let understand how much cleanliness lies. large dining room that is not fuer wheelchair geignet one can, with snowy weather the terrace bites, unfortunately the sun umbrellas are not quite dense. nice service. wide pizzas offers. Italian food well prepared. my wife has chosen the spaghetti alla carbonara (coesque) I have an antipasto (melone/sink and carpacio) then saltimbocca alla romana with muese (Gut± grilled cherry tomatoes and butterweiskool) calf with sage and shiny tomatensalate with wobbly not A...


Isa
Isa

in spite of some bad critikens here in the forum we visited the giu. on the one hand, the beautiful terrace in the quiet environment addressed us, on the other hand I wanted to make myself a judge. the first impression was then not so good: the tables outside (at least the slightly further outside) had no decoration, not even a deck or runner, the serviettes were made of paper. a real feeling of wellbeing or even cozyness you don't spread like that. for this it was surprising to eat: the spaghetti ao had the necessary sharpness; the bark fillet with fresh pfifferlings was properly roasted and accompanied by a good sauce, but unfortunately also by non-size carrots. the pizzas were average. th...

Oberhausen

Oberhausen

Oberhausen, ubicada en la región del Ruhr en Alemania, es conocida por su herencia industrial, el centro comercial CentrO y platos locales como el Pfefferpotthast, un guiso de ternera picante típico de la región.

Categorías

  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.

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Bistro Gdanska

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Altmarkt 3, 46045 Oberhausen, Germany

Barren • Polieren • Europäisch • Vegetarier


"the lunch on Sunday in a small round of 7 people in the gdanska was suitable for me waiting times, which was locally filled after the brunch. the young team worked inexperienced and still quite new without a good introduction.Many people could not ask directly answered so inquiries at the line or service what is going to be clarified a little longer. During the work the personal was stressed.drinks are like, in the beer garden, at the beginning always generously gifted, here should be asked among the older guests whether small or large is desired!drinks and appetizer came quickly as the locally emptied.At the appetizer was chosen two times more probable supposers with pierogi, bigos, filled crawls, crawled and However, at the first floor for the mixed probierteller the appetizer plates were brought with cutlery only after demand!In each beverage order to eat, a drink was repeatedly forgotten, after montage brought.After the appetizer, the main courses were brought quickly. the bark, a cauliflower carved from the grill, pork spelt, chicken spears and leaf liver were ordered twice. that went too fast, as a bark routine were lukewarm warm and a cold-fried.The lukewarm warm was eaten by an older person over 60 years and the second was charged after 10 min. again served hot steaming.The cauliflower is not roasted but only served steamed/cooked, here the staff should be cleared in advance as it should be prepared, especially since this cauliflower tasted un seasoned. after complaint, the improvement came to the table again taste-neutral. the complaints were accepted by the senior lady. since everyone had already eaten, no new dish was desired. from the dame no further compensations were offered in the form of coffee, dessert or other and did not go to the guests.Constructive critique should be accepted and understood!"

Wok of Fame

Wok of Fame

Heifeskamp 22, 45475 Muelheim an der Ruhr, North Rhine-Westphalia, Germany, Oberhausen

Sushi • Fleisch • Asiatisch • Chinesisch


"Wir waren abends gegen 19 Uhr dort. Mit unseren Kindern (8 und 11). Der Kellner der uns empfing war zunächst sehr sympathisch. Wir nutzten das gute Wetter und setzten uns auf die Dachterrasse, Der Tisch war komplett leer, was uns erst einmal nicht störte, allerdings sahen wir später, dass andere Tische zumindest mit Besteck und Serviette eingedeckt wurden. Das selbst zu organisieren fand ich nicht schlimm, aber das Buffet war bereits ziemlich leer und alles was fehlte wurde nur auf Nachfrage überhaupt aufgefüllt.Champignons kamen im Laufe des Abends nicht mehr dazu, Kroepok auf Nachfrage. Das Sushi war ebenfalls leer, auf Nachfrage meiner Kinder wurde extra etwas neugemacht. Dabei konnten sie sogar zusehen. Der Koch drückte meinen Kindern durch de Durchreiche einen Teller Sushi in die Hand, den sie mit nach draußen brachten. Beinah am Tisch giftete dann ein Kellner meine Kinder an, dass das Sushi für alle sei und sie das so nicht hätten nehmen dürfen. Ich wurde noch nie zuvor in einem Restaurant dazu aufgefordert- schon gar nicht nonverbal - eigenhändig das Buffet aufzufüllen. Zumal eine Platte für das Sushi am Buffet stand und meine Kinder einen herkömmlichen Teller in die Hand gedrückt bekamen. Auf meine Frage warum zwei Kinder dann vom Koch persönlich einen Teller bekämen und wessen Aufgabe das Füllen des Buffets sei erhielt ich lediglich von anderen Gästen die Antwort, dass dies nicht selten so vorkäme. Meine Kinder gaben den Teller komplett wieder in der Küche ab und hatten auch kein weiteres Interesse mehr das Buffet aufzusuchen. Davon abgesehen, das auch das falsche Getränk - trotz schriftlicher Bestellung- zum Tisch kam, war das Essen insgesamt leider auch nicht besonders gut. Zu guter Letzt stellten wir dann noch fest, dass unsere Rechnung auf 4 Buffetvollzahler ausgestellt war, was bei der Vorgeschichte einen wirklich bitteren Nachgeschmack hinterlässt."