Gueule et Gosier - Menú

L'Esprit Sarlat

➤ 15 rue Gabriel Tarde, 24200, Sarlat-la-Caneda, France, Sarlat-la-Canéda

Pizza • Européen • Végétarien • Fruit De Mer

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"very nice frame well presented well served very good ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................."

Lescaleyrou

➤ D704 Lieu-Dit Les Presses, 24200, Proissans, France

Soupe • Viande • Poisson • Français

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"Meal ordered for New Year’s Eve. Very pleasant welcome, the dishes are prepared with great care under vacuum to make preparation as easy as possible for the guests. Explanations for all dishes, how to prepare them, how to reheat them... A pure delight from the aperitif to the sumptuous dessert of great freshness. Really, thank you. I highly recommend. "

La Couleuvrine

➤ 1 Place de la Bouquerie | 1, place de La Bouquerie, 24200, Sarlat-la-Caneda, France, Sarlat-la-Canéda

Glace • Français • Végétarien • Fruit De Mer

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"L'accueil est sympathique, on nous installe sur la terrasse fort agréable . Le menu à 23€ avec foie gras en entrée, confit de canard en plat et glace aux noix en dessert est très bien. La formule plat-dessert à 24€ est superbe: foie gras poêlé avec purée de carottes jaunes/pêches caramélisées/marmelade de pêches en plat; ganache chocolat/banane poêlée/mousse noix de coco en dessert . Des saveurs, du goût, de l'original. Service efficace et vraiment sympathique .Nous avons vraiment apprécié."

Le Presidial

➤ 6 rue Landry, 24200, Sarlat-la-Caneda, France, Sarlat-la-Canéda

Soupe • Français • Restaurants • Fruit De Mer

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"Third visit in six years. No need for street maps, we hadn’t been since 2019 and couldn’t wait to visit as we had such wonderful memories from our previous visits so simply followed our inclinations soon found the the venue . The entrance was slightly off putting with four differently priced menus on an easel at the entrance gate, a bit tacky we thought. However the entrance was as we remembered although only four tables out of possibly 20 or more, so all a bit sparse. On our previous visits we were fortunate to get a table, so already I was questioning why ? Lovely inexperienced staff serving distinctly average food was my reasoning I thought quietly to myself. No class, no style and no imminent awards for amazing food that was once appreciated, replaced by a very average lunch for an unfortunate disappointing return… So sad. I did question if the place had new owners and the response was yes, one year ago. I wasn’t annoyed just sad and urge the new owners not to blame the economy for the lack of diners because as was evident word travels fast."

Le Bistrot

➤ Sarlat-la-Canéda, 14 place du Peyrou, 24200, France

Pizza • Européen • Végétarien • Fruit De Mer

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"What a beautiful surprise in the heart of the city of sarlat! the staff was simply adorable and very welcoming, the chef was more than happy with the idea of making us happy with vegetated dishes and the result was absolutely not disappointed. Away from there! a delicious bruschetta with local and seasonal vegetables, followed by a mediterranean vegan plaque with a ratatouille, a houmous, a börek with spinach and peas and a great salad!"