Teléfono: +4965316800
Dirección: Hinterm Graben 1, 54470 Bernkastel-Kues, Rhineland-Palatinate, Germany
Ciudad: Bernkastel-Kues
Menú Platos: 6
Reseñas: 2263
"Sunday trip to the Mosel. The visit of the planned rehabilitation clinic for my husband on the Kueser Plateu stood. And a trip to the Moselle is really better than cleaning windows at home. We caught the sale Sunday. We avoid these events successfully. Gastronomy of course excluded. After the clinic on the Kueser side we crossed the Mosel Bridge to Bernkastel on foot. In our favorite restaurant on the Mosel we had to reserve a table for a few hours before our surprise. That's why we wanted to survive and had to put in a little time. In the pedestrian zone there is a good offer of different restaurants, wine bars and snacks. We left and a few steps later it was already much quieter. We often saw at the Grabenschenke the neatly labeled slate tables with current dishes. Among them are the foil potatoes with herbal cucumber. That's right! No fast food. The weather was pleasantly warm and we still found a free table in the covered outdoor area. Simple and well maintained clean seating. The tables were wiped out after each guest. A young employee kindly welcomed us a little later. Our order was already fixed: 2 x the foil potato with herbal cucumber € 5,90. Add a Rieslingschorle, 0.25 l € 2.60 and a dry Grauburgunder, 0.2 l € 4.80. Both of the winery Stellter sons in Lieser. Good choice. The arcuate overvoltage of the seating area should still be disbursed. Shortly after serving the food there was a small rain shower, but we sat in dry. A large potato, well cooked, was served. The herbal cucumber creamy. Good, but discreet. Fresh herbs on top and a small salad set. That's right for our purpose. Furnace potato with herbal cucumber Only the superfluous aluminum foil should be really dispensed with in favor of the environment. The potato was not cooked in the foil. And an oven potato can't be sold worse. After our survival-important little meal we paid at the friendly service. As it turned out, the side job of the daughter of the owner and cook. There was a very nice chat to say goodbye. Our recommendation, despite “only” potato. Unfortunately, I missed seeing the restaurant from the inside. Next Ma(h)l!"
Todos los precios son estimaciones en menú.