Teléfono: +497391770530
Dirección: Schulgasse 3, 89584 Ehingen, Baden-Wurttemberg, Germany
Ciudad: Ehingen
Platos: 16
Reseñas: 3143
Sitio Web: http://www.hotel-zum-ochsen-ehingen.de
"The HP looks attractive, even the entrance of the restaurant is welcoming and inside awaits a rustic and simple ambience (the HP shows photos that were probably made for representation purposes or special celebrations. That's not what it looked like. Everything is comfortable but not cozy and worthy. The guest rooms are divided into two rooms, in the larger room stands for optimal profit optimization at the table and this is consistently implemented throughout the restaurant area. Water throttle valves are located in the toilet area. Practically, the dividing wall height between the two toilets is in this case and the toilet paper rolls used can be stored at any point between their upper end and the ceiling. In May it turned around the asparagus, a daily ticket with changing food to about 7.50 euros and a daily dish for vegetarians. We ordered in the regular menu. Very pleasant that almost all dishes are offered in small and large portions. Our desire to get a carving from the calf is not possible. It thus remains in two small portions and 2 large portions. Thanks to the dead fried meat we could not dream. On each plate this concerned only the thinner piece of meat. The thicker one was at the border. Exchange in only late zle (instead of cheese parrots) was possible without problems. Also for the small part were plentiful in an additional bowl. The mushrooms do not taste like fresh cut. I have enslaved my dry piece of meat, and although I have instructed that this is always the case with pig fillet, I have offered myself a new one that I have also accepted. When this was evaporated, we realized that our food was served only lukewarm. This plate was turned off as before: flush with the table edge left of my large plate. I can't imagine that a learned restaurant power will leave a plate without thought, where the guest later has no place for his hands. Or at the latest when he lowers his sleeve in the bowl. In the colourful leaf salad most pieces were with stunk, the dressing from the bottle. At the other tables it was asked whether it tasted and when it was hunted, it was unimaginable when one fell a stone from the heart. We were not asked, but the young service to inform the elderly should ask if we want a dessert or coffee. Some of my companions had already woken up with the wallet and the first had already dressed their jackets, this question was unnecessary. When a company came with eight people, the service explained that the leaves are with asparagus, there are still a lot of asparagus, but the leaves are all. The young people were then allowed to leave and stand, waiting for tips, strikingly long next to the counter. This will certainly not go to my favorite restaurant. The restaurant is suitable for a fast lunch table where not much value is placed on quality."
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Todos los precios son estimados.
User
good gasthof in the center of Ehingen.Netter service. Very tasty onion roast.beer garden in the inn
Dirección
Reseñas
User
typical dishes from the region very tasty. personal is very nice and attentive. small beer garden. happy again
User
very tasty eaten, friendly service, good price ratio. we ate good cheese, lenses with strings in the gas garden.
User
about touridat we had booked 3 nights and were satisfied with our stay all around.The room was sufficiently large and clean, the personal friendly. very good was our dinner. even steak from bark is recommended, which is a rare.
User
we had booked the hotel with hp. there was a 3 floor dinner. it was very good, plentiful and beautifully dressed. you could choose from 3 main courses. the personal was also very friendly, we liked it well and can only recommend it.
User
very good hotel and restaurant with consistently friendly staff.We had booked about travelzu- as well as other guests and the offer 2 ÜN/F plus a five-course menu at the price of 79 € as very inexpensive. both the breakfast and the menu were very good. a big praise of the kitchen! the dz was clean and beautiful.
User
very friendly reception, uncomplicated staff. eat very well and for bier lovers there are great specialties. Swabian cuisine, very well prepared, also great salads. regional products, all well declared.Very clean, also the rooms. a bit loud thanks to beer garden, if you like to sleep with open window. very central location at the reach of the pedestrian zone.
User
we were with the elders while eating, I ordered the dish carving (in the middle of the day) with pommes, which was great for price performance. my wife ordered the spatula where we were disappointed by the price of 14.50, the finished potatoes (welded in metro) were used (you recognize at the printing sites). my mother-in-law had a cheese-spetch, where it was clear that the late lions were a finished product. my father-in-law had the jägerspiess, who was really great and delicious.
User
hallo Together,we had also a good appearance of travelzu for 79€, with breakfast buffet was very rich and tasty, fresh fruit and expensive yogurt. dinner 5 floor menu from the finest, a huge big praise to the kitchen. with very accommodating operation from chefin and operation. to personal even short, all very friendly.Rooms are sufficiently large and clean, except for two silicone joints in the shower, which sometimes require a renew. this is really the only critical point, rooms were made very clean. we will surely come back.Two points for visitors of ehingen, visit the panorama therme in hurricane, and if someone likes Greek eating > visited kosta in hungen.
User
The HP looks attractive, even the entrance of the restaurant is welcoming and inside awaits a rustic and simple ambience (the HP shows photos that were probably made for representation purposes or special celebrations. That's not what it looked like. Everything is comfortable but not cozy and worthy. The guest rooms are divided into two rooms, in the larger room stands for optimal profit optimization at the table and this is consistently implemented throughout the restaurant area. Water throttle valves are located in the toilet area. Practically, the dividing wall height between the two toilets is in this case and the toilet paper rolls used can be stored at any point between their upper end...
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W-lan
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