Il Brigante - Carta

Via Colonello Ruggiero Albergo N 1, 85029, VENOSA, Italy

🛍 Pizza, Pasta, Fast Food, Messicano

4.2 💬 3002 Reseñas
Il Brigante

Teléfono: (+39)0972374203

Dirección: Via Colonello Ruggiero Albergo N 1, 85029, VENOSA, Italy

Ciudad: VENOSA

Menú Platos: 7

Reseñas: 3002

Sitio Web: https://www.ilbrigantevenosa.it/

"restaurant pizzeria located slightly on the outskirts of the village and furnished in shabby chic style. The long menu gives the chance to choose pizzas, from the type of dough to the fillings. we have, however, oriented on the kitchen. excellent and abundant the cutter of the general crocco offered for two people. some extra problems in the pork fillet to the araenic that just wasn't even in postcard. little choice between desserts, as well as almost everywhere around here. also here they were not able to provide at the end a hot spotted coffee."

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

User User

excellent scrocchiarella really good advice

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Reseñas

Benedetta
Benedetta

pizza to eat. You have to try. I did. stars


User
User

never take pizza from michele (sweet with mango


User
User

Excellent.location and top products and recommended doc Ver carta


User
User

all the delicious menu to lick the mustache. at lunch also pizza with countless specialties, there is only the embarrassment of choice.


User
User

we had dinner in this pizzeria the great pizza and excellent beer. attentive and prepared staff. a tip, book before going especially on Saturday night.


Sesto
Sesto

choice by chance that we can tell you that we ate very well from the appetizer to the delicious dessert tt, the lamb is with pistachio granella that roasted . very kind waiters and the owner, to return to us Ver carta


User
User

What to say: delicious pizza! for the first time none of us left a single piece of pizza in the dishes! the scrocchiarella for us really great, both with normal and integral dough or the rice veins. high quality products. friendly staff, prepared and welcoming. recommended!


User
User

clean and well-furnished place,noble care in details. Spectacular pizza with a light dough and balanced dressing, there are many varieties of pizza to choose from on the menu, also good the pasteled cod cone with raw peppers, friendly and professional. I struggle to find a defect... even because when you are comfortable the defects you do not see.


User
User

restaurant pizzeria located slightly on the outskirts of the village and furnished in shabby chic style. The long menu gives the chance to choose pizzas, from the type of dough to the fillings. we have, however, oriented on the kitchen. excellent and abundant the cutter of the general crocco offered for two people. some extra problems in the pork fillet to the araenic that just wasn't even in postcard. little choice between desserts, as well as almost everywhere around here. also here they were not able to provide at the end a hot spotted coffee. Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado. Ver carta
  • Fast Food Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles.
  • Messicano Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!

Comodidades

  • Parcheggio
  • Prenotazioni
  • Carta
  • Vino E Birra
  • menú
  • Portare Fuori

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D'avalos Pizzeria

D'avalos Pizzeria

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Carta • Pizza • Kebab • Pasta • Vegetariano


"restaurant pretty expensive. I can understand that “they have to get up” after the emergency covid and the problems that unfortunately we have all been through, but to charge a bottle of coke cola 6 euro I consider it a theft. but let's go on: we call the way, and they tell us that a 12 table is not there but they can fix us 6 out and 6 in the room, and the solution is fine. after a 30 minutes we arrive at the restaurant, we enter and see various outdoor tables free, we ask to stay all 12 together but the owner denies us the pleasure of staying together with our children. We continue: we ask the manu, the owner comes to the table and lists the available courses (poor for a restaurant of such rank,) praying not to take too different dishes, so in my table from 6 we take 4 small ears with sausage and 2 cavatelli “to the seafood”, and as according only 3 dishes of meat to the grill. I do not express myself on the ears because I did not taste them, and not even on the goodness of the dish to the seafood (they cook so and I do not like them, so it could be a subjective opinion,) but objectively to call a dish “caves to the seafood “ when inside I find a clam, a few pieces of calamarus and two shrimps, it seems abomination! The meat was good, I only tasted a piece and it wasn't bad. DOC wine: Aglianico del vulture, price doubled compared to the average, but there is because it is a restaurant (but they should have a written menu or an online download menu, just to prevent customers from finding a bad and appetizing surprise at the time of the account). We ask for the account, and for what we took was all right sum (I remember that we did not know the price of nothing. ) while we loosen up, we realize that only 6 covers had been counted, so immediately we come back and realize that the account of the 6 boys was not included. the lady thanks us for our honesty’ (and we would miss anything else, we are certainly not the types that go to the restaurant and escape we pay the second account and we go away, not without having noticed that the price is excessive and the quality of the famous “caves to the seafood” with only one fruit of the sea, drowned in the oil (cost of the dish: 12 euros) was very questionable. But, I repeat, maybe in venous oano eat a dish with seafood with only one clam..."