Istanbul Kebap Laatzen

Il Tartufo

➤ Ahornstraße 12, 30880, Laatzen, Germany

Carta • Mexikaner • Asiatisch • Vegetarier • Europäisch

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"it was our second visit in this restaurant and I was excited that we could get a table, as the restaurant is tiny and sometimes quite difficult to get a table. as always my friend pasta ordered and I ordered a pizza. the pasta. first served and my friend wanted to wait a few minutes until my pizza was served before she began to eat. one of the owners noticed that he was waiting and told my friend to start eating because my pizza lasted longer to be served, and he disturbed that my friend will complain that his pasta was cold and he did not want to deal with any complaining! I was shocked to hear something from the owner himself, but unfortunately this was not the end of the strange experience. I had also asked the waitress to cut my pizza into the kitchen as my hand/arm is currently being hurt. the owner said it was my fault that the pizza had to be served longer because I wanted it to be cut already! that was another stupid, inappropriate sweat at the wrong timing. I just wanted to eat in peace and that was not really possible thanks to inappropriate humor. ah and also, the restaurant is very small and very full of the most time and this day the waitress decided to use a very intense and strong perfume that she could smell every time she went past. it melts like butcrombie fitch and that's not what you want to smell when eating. So it will only eat for us if / if I get over that!"

Inos Taverne

➤ Hildesheimer Strasse 196, 30880, Laatzen, Germany

Carta • Kebab • Fastfood • Asiatisch • Europäisch

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"First we got the wrong drinks that belonged to the neighboring table. When this occurred, the drinks were simply given by our table, the neighboring table. The salad bar was not only pointed out that you can get something from it.The food is served on cold plates, if you don't shove everything right into yourself, the food is cold within a few minutes.The tomato rice was re-served to us, again in a cold bowl... Then came the hammer, the ordered bifteki and partly also the Suzukis were not completely fried. When we pointed out, the waiter tried to protect the cook (in such a strict tone) and said that in the minced meat 60% beef would be in it and that it will fried medium.I mean “Hello”?! There's 40% pork in there anyway! It must be through! What is this an unfriendly way to meet a guest like that?! Impossible! Oh, by the way, the Ouzo was forgotten and was only served at the table in the middle of the meal. We often go Greek, but at Inos we were really disappointed. Never again! There's nothing wrong with the free dessert. Greek yogurt with glacial dessert sauce and crumbled prince roll..."

Dilara

➤ Hildesheimer Str. 239 A, 30880 Laatzen, Hannover, Lower Saxony, Germany

Carta • Pizza • Fastfood • Mexikaner • Europäisch

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"Service was fine and friendly. Drinks and food came to the table appropriately. However, it is arranged very clearly on the plate and with little love. Upside potential. Borderline in price. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 2 Service: 4 Atmosphere: 3"

Zur Lüchte

➤ Schoeneberger Strasse 43 | Leine Hotel, 30982, Hannover, Lower Saxony, Germany, Pattensen

Carta • Deutsch • Meeresfrüchte • Zeitgenössisch • Regionale Internationale Spezialitäten

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"I was in the air three times, and last time we were five adults. after a very friendly reception we were brought to our table. this would not be necessary because the lies are quite clear. the restaurant was well visited, fortunately I had reserved the phone. the menu is usually offered mediteran, also relaxed with regional. similar to the space, the menu can also be overlooked. that the kitchen has set itself to specific priorities and has nothing to do with experimenting. the food: the “Great of the kitchen” was served very nice and friendly after a short break to the air conditioning. we had ordered salate and suppen. these led us very positiw to the main course. I had ordered a lamb with princess, and rabbits and fish were ordered. my slumbers were very tender and juicy. the part was good and I had no reason to be dissatisfied about my choice. my table friends just left. we were able to select good Italian weine from a well-stocked weeping list. I then liked to dispense with the dessert and instead profited from the good selection of the Scottish single malt whiskys. we left the lie with a very good feeling. the friendly service that really good food – it was in order. for us the price-performance ratio is very balanced. from the talks of the neighboring we have learned that also cooking classes are offered for small groups in the lie."

Hotel Haase

➤ Am Thie 4, 30880 Laatzen, Hannover, Lower Saxony, Germany

Carta • Gäste • Suppe • Deutsch • Fastfood

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"The hotel is located outside Hanover in the south (Laatzen City), convenient to the fairs. We arrived on time at 12:00 and crashed into a family party. A glass of champagne, optionally with orange juice, was offered to us. Shortly afterwards, the first glasses were broken. It was very close when everyone was standing. The champagne was, according to the mainstream, only dry, i.e. nearly 30 g of sugar in the liter. But at least he was really cold. The tables were festively covered with fresh roses and lots of glass calottes. The water (Förstina sprudel classic) was put in a napkin dressing the cooler (very good solution). The beautiful cream-colored napkins were folded as compartments, the cutlery flashy. Of course there were only water shakers for salt and pepper. After all, real candles stuck in the wall lamps. The broth was served around 13:00 (Lower Saxony wedding soup with mettballs, egg engraving, asparagus pieces and asterisk noodles). She was extremely good and almost glowing (this is a basic requirement in good-bourgeois houses). Egg stabs and metts were made. Before the soup, wine was offered and presented. The young ladies from the service (excellently in brocaded green tops, combined with a long dark skirt and an even longer carted apron) quickly made the round with two bottles (Trittenheimer Altärchen Kabinett Riesling semi-dry and Pfälzer Merlot, Deutsches Weintor). Both were well tempered. The main court arrived at 14:00. Duett vom Rinder- und Schweinfilet mit Whiskyrahmsoße, Pommes dauphin, Salzkartoffeln und bunter Vegetableplatte, also on request Pommes frites. These and the excellent Pommes dauphin were home-made, the salt potatoes were not worth the speech, the meat was rather dead-fried (that is, in people beyond the 80 it is not possible to say otherwise). The sauce was very reminded of bag, the vegetable plate was very nice with finger tubes, freezer blossoms, bacon wrapped bacon, broccoli and cauliflower cabbage with brown semmelbbles and fresh Chamignons. Relaying was offered permanently. Wine was presented quickly. The water bottle in the cooler before me was replaced when the first was still filled to a third. This third I was really cold and thought that the empty bottle would now be removed. Missing. She stood before my plate until the end of the main dish. For dessert I had no capacity anymore."