Kilucru - Carta

Service: Take out Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Recommended dishes: Thon, Saumon, Choux Salad, Tempura Plate, Sushis Saumon

I highly recommend this great restaurant. Poke ball excellent and generous. Mi cooked chocolate yuzu to fall. Super nice and smiling waitress. A very good time

Surprising cuisine with very good associations. The room is nice. The view of the harbour area is unfortunately a little sad but the restaurant is worth the detour. Ver carta

The best Japanese on the island: Very friendly team, fresh products, great choice of Japanese specialties on site or to take away. If you're a fan of Asian food, you have to go there during your stay on Oleron Island!

kilaura believed a real Japanese restaurant on the island of Oleron the chef works in front of you in full transparency with ultra fresh products with excellent flavors an on-site feast with view or take away to redo the whole card makes desire top

We visited a week at night, it was a relief to get away from the crowds on the port and all these cars! We got a nice table overlooking the port. The food was great, fresh and delicious. I enjoyed the experience with a friendly waitress and staff. Very recommended. Ver carta

I rarely judge and we criticize easily, but when it's very good you also have to say, take the wazabi and the ginger is not in the bag (wazabi well dosed a small criticism too generous on the thickness of the fish slices on the sushi, not common and pleasant choices to discover, beautiful discovery

Great discovery, passing on Oléron we wanted to make a sushi to the cotiniere, we fell on maybe the best sushi I tested. Outstanding view of the port, very nice staff, quality musical playlist, and above all a map to bring down with unpublished recipes (couteaux, grilled eel, asparagus, sweet potato for example) we wanted to eat everything, quality cocktails. And the pieces are too beautiful and good, beautiful proportions also. Get your eyes closed!

It may not have the greatest atmosphere and the service at the beginning of our visit was somewhat slow, but every single piece of food we ate was excellent and we plan to go back very soon. It is all freshly prepared and the cook knows what he does the sushi was excellent and there is a good mix of traditional and more modern types. For those who are not so sharp on sushi, there are options including a main course of 4 chickens Teriyaki spears with rice (only €10), which are not on the table menu. Japanese craft beers and Japanese lemonade complement authenticity. Ver carta