L' Avenue - Carta

3 Avenue Du Marechal Joffre, 60500, Chantilly, France

🛍 Café, Viande, Salades, Poisson

4 💬 969 Reseñas
L' Avenue

Teléfono: +33344570255,+33344580648,+33344576976

Dirección: 3 Avenue Du Marechal Joffre, 60500, Chantilly, France

Ciudad: Chantilly

Menú Platos: 5

Reseñas: 969

Sitio Web: http://www.marechalburger.com/

"Loved it. Popped in on a Sunday night and it was very busy which we took as a good sign. Varied enough menu with the classic staples. Had burrata and tomato salad with balsamic vinaigrette spot on. Three steak and frites exactly as you would expect. One sea bream well cooked. 50 cl of muscadet and a 1999 Cote Rotie for 79 euros: outstanding wine for that price. 4 coffees. 240 euros. Good staff who managed with our French and their (much better) English. Recommended."

Menú completo - 5 opciones

Todos los precios son estimaciones en menú.

Ensaladas

Comida Americana

Papas Fritas

Platos De Pescado

Jean Jean

As my daughter says, "he is very kind the gentleman"

Dirección

Mostrar Mapa

Reseñas

Nadia
Nadia

Very good super nice terrace and very pleasant staff


Jérôme
Jérôme

Fresh products. Simple and good. Very friendly service.


Magalie
Magalie

burger extras! very digestes, very good fries as well and good reception. affordable prices Ver carta


Emma
Emma

Very pleasant and personal establishment with a smile. It's very nice!! Large choice, fresh products I recommend!! ;


Jade
Jade

Interior certainly very small but nice to be able to order from terminals. The raw vegetable wrap and DELICIOUS fries.


Sarah
Sarah

I really love going. The food is exactly, the cool decor, and the staff always available and with the smile. Go for a ride, you won't be disappointed unless you're hard Ver carta


oypart
oypart

Nous sommes venus avec nos enfants. L’accueil était souriant et le service efficace. Les plats offrent un très bon rapport qualité prix, y compris pour le menu enfant. Nous avons passé un bon moment !


Kévin
Kévin

From crossing to Chantilly I fell on this Fast Food in the city center. This place makes the deal if you are passing with many burger and Hot dog and a dessert card. Positive: the reception that was simple but effective , house fried , price , outdoor terrace Point negative : can be room inside and basic product .


Curious
Curious

Loved it. Popped in on a Sunday night and it was very busy which we took as a good sign. Varied enough menu with the classic staples. Had burrata and tomato salad with balsamic vinaigrette spot on. Three steak and frites exactly as you would expect. One sea bream well cooked. 50 cl of muscadet and a 1999 Cote Rotie for 79 euros: outstanding wine for that price. 4 coffees. 240 euros. Good staff who managed with our French and their (much better) English. Recommended. Ver carta

Categorías

  • Café Disfruta de nuestra vibrante selección de cafés, que ofrece una variedad de cafés recién preparados, tés artesanales y deliciosos pasteles, junto con un ambiente acogedor para una experiencia gastronómica encantadora.
  • Viande Saboree los ricos sabores de carnes preparadas expertamente, desde jugosos filetes y suculento pollo asado hasta costillas tiernas y abundantes platos de cordero. Cada selección promete una experiencia satisfactoria y deliciosa para los amantes de la carne. Ver carta
  • Salades Frescas y vibrantes, nuestras ensaladas están elaboradas con ingredientes de temporada y una mezcla de verduras crujientes, vegetales coloridos y aderezos únicos, ofreciendo una opción deliciosa y saludable para cualquier paladar.
  • Poisson Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.

Comodidades

  • Café
  • Sièges
  • Carta
  • Réservations
  • menú
  • Sert De L'alcool

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"to celebrate our 12 years of meeting my tender wife and I even went to the table of the connetable to Chantilly May 2019. We already knew this star table, and wanted to discover the new Julian chef lucas, the new sommelier, the new team in kitchen and service. We had the chance to be placed at the table in an optimal way to admire the work of the teams in the kitchen. We have chosen the tasting menu in 6 dishes: it allows to discover the know-how offered in the à la carte dishes, but in menu. the asparagus of the vegetable garden of bagy the great, truite of the smoked, whipped sauce with earthly edge; langoustin, smoky with fir, vintage caviar, pear and beet; the sander, in darne, mushroom of orry the town said of betting and hazelnuts; the milk calfskin, liquefied to the bay and golden to the jumper, carrots and juice to the st rieul beer; selection of cheeses, refined by the merchant brothers and bernard antony (and for me who do not like cheese the chef has concocted me the egg, scented to the livry, hops and chicory) ; the endive of picardy, chicory praline, caramel and chocolate. with lots of surprises in aperitif and mignardises. excellent discovery of the know-how of the Julian chef lucas very centered on the love of the products of the terroir of the 'oise and the north. this transition is a success, congratulations to all teams!"