La Chaumière - Menú

We were very well welcomed, staff discreet, good service. very good cooking, oysters gratinated a delight. the fish accompanied by garden vegetables. address to adviser

at the expense of the last opinion, there was no waiting because we were in the room tonight. meals and excellent reception. fresh produce from the Norman terroir. continue like that.

we chose the menu land and sea and we enjoyed this traditional and pleasant cuisine. The oysters of the gratinated st vaast are a pure treat. very good value quality price. welcome. Think to book because the cottage often displays complete.

very good restaurant, good reception, very nice and beautifully presented dishes. With aperitif, small verrins and small ovens, which is very rare in restaurants.Very good value for money. It was so good that we came back the next day. An address to be recommended.

Good morning, fresh products of excellent quality, bravo chef! in the staff room implicated, courageous and sympathetic. of the eight succulent gratinated , tender and rosy lamb skewers a delight, and when at the same time excellent thank you still continue, we will return

We had lunch in this restaurant. warm welcome. Young team. We took the menu between land and sea, excellent. the value/price ratio is very correct. Meat melts, dishes are very well presented. the team is very present while being discreet. very good service management, waiting time. Bravo to the team in the room and the cook. only fresh and quality products.

ns decided to return to this restaurant, reservation made, good reception, on the other hand a 30 minute wait to take order, to know, that other tables (4) arrivals more tot than us, also waited for one to take their order, 1 person to take order, the choice in progress, one of the dishes listed on the menu, there is no more, hic, no more are dec, because this restaurant,

It is a hostel that makes hotel and restaurant in a quiet village of the Norman coast. We had lunch, local cuisine and a copycat. Smile of rigor, speed of service, menus and a varied map. the dishes are well presented and the flavors matched. the intermediate menu at 25 € includes: an entrance, a dish, a "trou normand" (sorbet cassis liqueur) two portions of cheese and a dessert. The stomach is well filled when you get out of the table.

spending 3 weeks at st vaast la hougue with my partner last June, we had the excellent idea to book a table at the cottage for dinner one evening, in week. After a very friendly phone contact with the boss, we booked a table.Three days later, we discovered a warm, simple and authentic setting as we love them on holiday. greeted by the smile of Madame lefaudeux, this one let us choose between three tables available. The tables are perfectly spaced, which is very important to us. Note that we are neither "high-flight gourmets" nor bobos enthusiasts of the experimental minimalist cuisine for everything except for the wallet. We love the traditional cuisine, well made and from fresh products.Wit...