La Cloche d'Or - Carta

absolutely great good French restaurant cuisine, impeccable service, lunch and dinner, including our 40th anniversary wedding with free fielders. It's really worth the detour!

reserved for the evening meal at 7:30. very pleasant setting. The food was delicious, the service was very good. We spent the evening and were not pressed for our table in any way.

We had a business dinner for 7 people. I enjoyed every minute there. superb camembert grilled in entrance, main dish fish. However, we must be careful: the portions are very large. I couldn't run for dessert, even if they looked very good:) good atmosphere and good service! Ver carta

charming indoor/outdoor restaurant, good cuisine, service and drinks, excellent staff. We ate here twice in 5 nights and found ourselves here 3 nights to take a drink after dinner elsewhere, just in front of the place where we stayed, so convenient for late evenings! Talk English too!

we wanted a place close to our hotel in freelance and we searched online an appropriate restaurant for Saturday dinner in vain. we ended up wandering and fell on the golden bell - so much for modern digital influence! it's a place in the old with lots of beautiful wood burgundyed in some kind of art

What a fabulous, friendly French restaurant! It is an excellent restaurant with a delicious and delicious choice of French dishes. It is just a few steps from the red mill and is worth a visit, even if, like us, your language skills are poor, all staff are very friendly and extremely helpful. It's worth a visit. Ver carta

I come regularly for work and I always try a different restaurant. It's my favorite to this day. The foie gras was beautiful. The tartar was correct. my colleague was satisfied with the entrance of herring and the main course to the curry. The cream burned was also pleasant. not the cheapest but you expect 45 € / paris pers

a la bell d'or became my usual dinner restaurant and preferred to bet in April 2017. it contains all the good ingredients that make the French gastronomic experience. a good atmosphere, the traditional French menu, a respectful and friendly service, 2 or 3 affordable menus and a delicious cuisine well made. I had them all (almost): hot camembert, snails, terrine, tin, salmon, carpaccio, chocolate mousse, rum baba and burned cream (which was the best.) I loved everything except their fries. Okay, their standard calvados could be better. And on weekdays, they could have more staff.

3 of us fell on this restaurant walking in a freelance before going to see a show in the red mill. It was a very hot day and we were there at 6:30 p.m., the waiter informed us that they had only opened at 7 a.m. and refused to let us sit and wait for one of the outdoor tables because he said he had to prepare them. it did not seem that it would have been very embarrassing to prepare a table and let us sit and wait away from the sun, but apparently it was. Two of us ordered steaks, I had tagliatelles. We discussed very precisely how we wanted our steaks to be cooked, so it was disappointing when they arrived undercooks and had to be returned a few more minutes under the grill. for 33 €, I was... Ver carta