La Contrada Di Tony Pizzeria

Via Monte Nuovo Licola Patria, 113, Via Montenuovo Licola Patria, 113A, Pozzuoli, Italy, Nuova Colmata

🛍 Pizza, Kebab, Messicano, Porta Via

4.3 💬 1501 Reseñas

Dirección: Via Monte Nuovo Licola Patria, 113, Via Montenuovo Licola Patria, 113A, Pozzuoli, Italy, Nuova Colmata

Ciudad: Nuova Colmata

Menú Platos: 8

Reseñas: 1501

Sitio Web: https://www.lacontradaditoni.it/

"Service: Dine in Meal type: Dinner Price per person: €100+ Food: 4 Service: 4 Atmosphere: 3 Recommended dishes: Pizza Napoletana Parking space: Plenty of parking Parking options: Free street parking"

Menú completo - 8 opciones

Todos los precios son estimaciones en menú.

Flavia Flavia

Food: 4 Service: 4 Atmosphere: 3

Dirección

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Reseñas

salvatore
salvatore

Food: 5 Service: 5 Atmosphere: 5


giovanni
giovanni

Very bad Food: 1 Service: 1 Atmosphere: 1


Geovannie
Geovannie

Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5 Ver carta


Domenica
Domenica

I didn't like the fiordilatte of the Margherita, it wasn't stringy, and you can see it from the photo.


Andrea
Andrea

Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Pizza Napoletana


Lia
Lia

Everything excellent Service: Dine in Meal type: Lunch Price per person: €30–40 Recommended dishes: Antipasto Ver carta


Fabio
Fabio

Gluten free pizza is great. For celiac people from Bacoli it is a salvation. Food: 5 Service: 5 Atmosphere: 5


Cocco
Cocco

The pizza is always top in this place. Service and organization OK. I go there often even sometimes for takeaway. Food: 5 Service: 5 Atmosphere: 4


Enza
Enza

Service: Dine in Meal type: Dinner Price per person: €100+ Food: 4 Service: 4 Atmosphere: 3 Recommended dishes: Pizza Napoletana Parking space: Plenty of parking Parking options: Free street parking Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor. Ver carta
  • Messicano Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Porta Via Disfruta de tus platos favoritos sobre la marcha con nuestro variado menú para llevar, que ofrece deliciosos artículos recién preparados que son perfectos para un estilo de vida ocupado. ¡Saborea los sabores donde y cuando quieras!

Comodidades

  • Wifi
  • Consegna
  • Carta
  • Parcheggio
  • menú
  • Posti A Sedere All'aperto

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La Locanda Del Testardo

La Locanda Del Testardo

Via Lucullo 100, 80070, BACOLI, Italy

Carta • Cibo • Pizza • Kebab • Pasta


"Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In a table of 7, we had cold and hot starters including raw seafood and one main dish (paranza fried fish for some and catch of the day for the others), plus 5 desserts and white wine. I believe 310€ are a bit too much for what we had, not really in terms of quantity, but for the quality of the preparations. One example is the cold starter: a dish composed by 5 different starters to be eaten from left to right, from lighter to stronger taste. You start with one single raw sea truffle, go on with a tuna tartare, one single raw baby red shrimp with burrata, raw calamari slices and finally smoked salmon. Good quality and right taste, but nothing new, no special work from the chef, that's food you can find in every good-standard restaurant in the area of Naples. Same with the fish we had: too simple. In my view, simplicity is a positive value in food, but not for a place that wants to construct its own style on a classy and elaborate (and expensive) cuisine concept. Different situation concerning the desserts which I personally didn't try but left my friends with very good sensations. In conclusion, it's worth a try, can be good for a romantic tête-à-tête or a dinner with friends, but don't expect a special experience."