La Perla Del Mare - Menú

Via Della Meloria, 9, SAN VINCENZO, Italy, SAN VINCENZO

🛍 Caffè, Gelato, Italiano, Porta Via

4.5 💬 3144 Reseñas

Dirección: Via Della Meloria, 9, San Vincenzo, Italy, SAN VINCENZO

Ciudad: SAN VINCENZO

Platos: 15

Reseñas: 3144

"A place where I left my heart, both for the cuisine and for personal reasons! We have already been there twice, and we have always been pleasantly surprised. One of the best appetizers ever eaten, I recommend everyone to try the cuttlefish sandwich stuffed with prawns, accompanied by burrata and pepper cream: a dream, it can't be explained in words. Incredible frying, delicious first courses and top service. Well done! A special mention also to the sweet black pearl: wow."

Menú - 15 opciones

Todos los precios son estimados.

Giada Giada

Food: 5 Service: 5 Atmosphere: 5

Dirección

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Reseñas

Caterina
Caterina

Food: 5 Service: 5 Atmosphere: 5


Fabio
Fabio

Food: 5 Service: 5 Atmosphere: 5


Antonella
Antonella

I love it all Food: 5 Service: 5 Atmosphere: 5


Loriana
Loriana

Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5


Marco
Marco

The 5 stars in the various categories are all deserved Food: 5 Service: 5 Atmosphere: 5


emiliano
emiliano

The food does not meet expectations of the very high cost. Food: 1 Service: 5 Atmosphere: 5


Ricky
Ricky

Service: Dine in Meal type: Dinner Price per person: €80–90 Food: 4 Service: 4 Atmosphere: 5


Lorenzo
Lorenzo

Fabulous! cuisine, service and location, really worth trying. Directly on the seashore with a splendid 180* loggia. I recommend trying Service: Dine in Meal type: Lunch Price per person: €80–90


Emanuela
Emanuela

A place where I left my heart, both for the cuisine and for personal reasons! We have already been there twice, and we have always been pleasantly surprised. One of the best appetizers ever eaten, I recommend everyone to try the cuttlefish sandwich stuffed with prawns, accompanied by burrata and pepper cream: a dream, it can't be explained in words. Incredible frying, delicious first courses and top service. Well done! A special mention also to the sweet black pearl: wow.

Categorías

  • Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Gelato Una deliciosa selección de helados cremosos y artesanales con una variedad de sabores que van desde la clásica vainilla y chocolate hasta opciones únicas como miel de lavanda y mango picante, perfecto para satisfacer tu gusto por lo dulce.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Porta Via Disfruta de tus platos favoritos sobre la marcha con nuestro variado menú para llevar, que ofrece deliciosos artículos recién preparados que son perfectos para un estilo de vida ocupado. ¡Saborea los sabores donde y cuando quieras!

Comodidades

  • Wifi
  • Consegna
  • Parcheggio
  • Televisione

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Zenzero

Zenzero

Via Mora, 73020, Cannole, Italy

Pizza • Pasta • Asiatico • Italiano


"We visited Zenzero several times whilst on a family holiday in Puglia. Our hotel was beautiful but the dinner menu was a little too fancy and not really to our taste. We asked a member of staff where he would eat locally and he immediately recommended Zenzero we are so glad that he did. Zenzero is a small, friendly, family run restaurant with a great atmosphere and fantastic food, enjoyed by mainly local people. The menu is only in Italian but that was no problem because one of the restaurant assistants, the lovely Sylvia, also speaks fluent English, French and some German. All orders are taken by the owner Dino who, along with Sylvia, was so friendly and could not have made the three of us feel more welcome. A wonderful daily selection of fresh fish is displayed each evening in a glass topped cold store, just inside of the entrance. We thought the Sea Bass baked in sea salt was amazing, only to be surpassed by grilled Turbot on a later visit. Our young daughter loves Pizza and was taken to meet the dedicated Pizza Chef who showed her how her order was made, prior to placing it into the traditional Pizza oven. Do try the house special starter selections which were all so delicious, as indeed were the deserts, especially Sylvia’s Panna Cotta. . The wine list is small but good and, like the food, very reasonably priced. We have no hesitation in highly recommending this excellent, traditional Italian restaurant, it certainly helped make our Italian holiday more special."