La Vieille Auberge - Carta

Cadre un peu conventionnel, ce qui n'est pas le cas de la cuisine qui exploite les produits de saison. Carte des vins intéressante. Menus très élaborés à petits prix.

Un rapport qualité/prix a ne pas rater! Des produits frais, des produits locaux, des menus qui changent au fil des saisons, un personnel adorable et efficace. Un cadre soigné. Nous y sommes allé 6 fois ... jamais déçus... Allez-y!

Sur les conseils d'amis et confortés par les avis sur TripAdvisor, nous nous sommes laissés séduire par la vieille aubberge. Resultat : Accueil impeccable, service irréprochable. Cuisine fine et délicieuse. Un pur moment de bonheur. Un sans faute. Ver carta

Une cuisine maison avec des produits des alentours, beaucoup de choix entre les menus et la carte. Le service est très agréable et chaleureux. Que l'on y aille en couple ou entre amis, on passe toujours un bon moment. J'y invite toujours les gens qui me rendent visite d'un peu partout en France et dans le monde, jamais personne n'a été déçu!

Pour une étape de notre voyage, une halte excellente avec de magnifiques notes gustatives. L'accueil est chaleureux, la cuisine de terroir est fabuleuse et gastronomique, l'endroit est cosy et apaisant.Nous avons savourer le menu du jour à 24 euros, une magique invitation aux saveurs et sens.On a qu'une seule envie...partager ce lieu et y revenir !

beautiful setting perfect service but supplement on a menu of 50 euros is aberrant. More potatoes!!!!! with the calf ris in the middle of a week it is unimaginable. Between foie gras a delice but presentation very minimalist in a nasty plate and a sorbet that does not marry with the foie gras and that melts in the plate.Dessert very nice and exquisite on the other hand. Ver carta

beautiful perfect setting service but supplement on a menu of 50 euros is aberrant. No more potatoes! With the calf in the middle of a week it's unimaginable. penetrates the foie gras into pieces, but the presentation is very minimalist in a nascent plate and a sorbet that does not marry with the foie gras and melts in the plate. very pretty and exquisite dessert on the other side.

Dream evening in a place that does not betray its reputation. Warm welcome, as if we were friends expected to begin the concert. Room with attractive and harmonious colors such a soft music with perfect chords. A careful and effective “master of ceremony” mastering his orchestra with finger and eye. A "composer" in cuisine without any false note offering melodious dishes with a thousand flavors. High quality cuisine in colours. From the entrance to the dessert, dishes including only selected pieces exceptionally well accompanied by herbs and appropriate sauces. Card of various wines of renowned appellations. Admirably directed and inviting us to return without delay for the gustative and olf...

a dream party in a place that doesn't betray its reputation. warm welcome, as if we were friends expected to start the concert. room with attractive and harmonious colors such a soft music with perfect chords. an attentive and effective «master of the ceremony» who masters his orchestra with a finger and an eye. a composer in cuisine without a false note offering melodious dishes with a thousand flavors. high quality cuisine in color. from the entrance of the dessert, dishes with only exceptionally well selected pieces accompanied by herbs and appropriate sauces. a list of various wines of renowned appellations. admirably directed and inviting us to return without delay for the gustative and... Ver carta