L'antigel - Carta

Gare Intermediaire Du Telecabine Des Bruyeres, Les Menuires I-73440, France

🛍 Pub, Mexicain, Européen, Végétarien

4.4 💬 799 Reseñas

Teléfono: +33479006444

Dirección: Gare Intermediaire Du Telecabine Des Bruyeres, Les Menuires I-73440, France

Ciudad: Les Menuires

Menú Platos: 12

Reseñas: 799

Sitio Web: http://lantigel-lesmenuires.com/

"As usual, thank you for the warm welcome from all the staff and for this excellent homemade cuisine in the middle of the slopes. Would not change a thing. See you soon Jacqueline de Méribel ki Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Café Gourmand"

Menú completo - 12 opciones

Todos los precios son estimaciones en menú.

Postre

Platos Principales

Aperitivo

Desayuno Chino

Platos De Huevo

Comida Mexicano-Estadounidense

Filetes

Croques

Al Horno*

Escalope

Verduras Al Horno

Lilia Lilia

Good welcome and very good dishes

Dirección

Mostrar Mapa

Reseñas

Thomas
Thomas

Refuse to give tap water if you don't drink it, even though it is a legal obligation in France. Really stingy attitude. Service: 1


Bilel
Bilel

Excellent thanks to Edgar alias Gato for his welcome and his kindness, we will come back next year Food: 5 Service: 5 Atmosphere: 5


Sébastien
Sébastien

Service: Dine in Meal type: Other Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Tarte Tatin, Tarte Aux Myrtilles House Ver carta


User
User

very friendly staff and very good dishes! Go on desserts, it’s delicious. the service is very fast and small bonus : there is a ski museum in the toilet, beautiful collection !


Kim
Kim

Nice ambience, delicious food, top service. Prices like everywhere else, rather expensive. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


User
User

high, a very good reception, a simple card with fresh and well worked products. in the middle of the tracks to rebooster between two descents. and drink a good coffee, and especially a beautiful view. Ver carta


Jacqueline
Jacqueline

As usual, thank you for the warm welcome from all the staff and for this excellent homemade cuisine in the middle of the slopes. Would not change a thing. See you soon Jacqueline de Méribel ki Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Café Gourmand

Categorías

  • Pub Disfruta de un ambiente animado con nuestros clásicos favoritos de pub. Desde hamburguesas contundentes y fish 'n' chips hasta pasteles salados y cervezas artesanales, nuestro menú promete una experiencia acogedora ideal para relajarse con amigos.
  • Mexicain Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato! Ver carta
  • Européen Experimenta los diversos sabores de Europa con nuestro menú. Desde los platos ricos y abundantes de Europa Central hasta las delicias mediterráneas, cada plato promete un auténtico viaje de sabor a través del continente.
  • Végétarien Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Restaurantes Similares

Alpen Art

Alpen Art

Place Caron, 73440 Val Thorens, Saint-Martin-de-Belleville, France

Carta • Pubs • Pizza • Mexicain • Français


"This restaurant is one of Val Thorens best kept secrets. Inside there is a gorgeous wine shop bursting with French wines at every price point and style imaginable. There are lovely tables for inside dining, but in sunny ski weather, the terrace right on the...snow is the perfect place to lunch apres-ski. The menu is not large, but don’t let that put you off. The dishes we had were extraordinary. And of an unexpectedly high standard. The frois gras for entree was served with steaming hot bread and a toasted brioche bun. Teamed with the rich but light frois gras, it was a taste sensation. We ate it slowly. The wines by the glass were excellent and we enjoyed a champagne with the entree. For main, the fish was an incredible dish. The fish melted in the mouth and was topped with a slightly Asian style sauce and sat on an ultra light bed of what may have been mashed parsnip and a few vegetables. Heaven. One of the best fish dishes I’ve ever eaten in France. That good. My friend had the beef tartare which was also elegantly presented and a taste sensation with just enough spice, egg and texture. Sitting in the sun watching the skiers, it was the kind of meal dreams are made of. We should have had dessert given how amazing the food was but instead settled on the white hot chocolate made with almond milk. Again a culinary delight pushing boundaries. Can’t wait to eat here again next season."