Le Cenacle - Menú

Personal care in a beautiful place of divine dishes and so beautifully presented. Thank you for this warm moment, we will come back with great pleasure.

Very pleasant staff very listened and beautiful meals and unforgettable holiday of our ten years of marriage to redo each year again thanks to all Sandra and Michel

A very pleasant parenthesis all it has taken to perfection nice servers smiling and very pro in the plate a delight of taste and aesthetics My husband and I spent a wonderful time thanks

I love the place, beautiful, special hotel style with parties taken strong in terms of decoration like the giant painting in the main dining room or the melon hat lamps at the welcoming atmosphere round the world in 80 days

A real star... The frame, service and good surprises at each dish!!!. the chef is a real chef .. you will really not regret the note at the end of the meal because it is related to this good time past to discover beautiful associations of taste... Which is not always the case in other establishments.. We really recommend this table...

The meal was very good and the kindness of the perfect staff, which remains the most important in this type of restaurant. However, the quality of the service (for a star, you must specify it) was a bit disappointing compared to what I knew (no beet without a mark between the dishes, a clumsy gesture, ... that is why I didn't put 5 stars. Maybe a bad night. But I recommend this restaurant!

Wow what a meal! We were there for dinner. The room contains only six well spaced tables. We did the 85 euro menu with the 35 euro wine pairing. Both the food and the wine pairings over preformed. From the amuse bouche to desert, all courses were inventive and excitingly good. The wine pairings, while not expensive wines, were well chosen and not trite. This place is borderline two star quality.

I warmly recommend Le Cénacle Restaurant for a unique culinary experience. The food was delicious, with a variety of fresh and creative dishes that really satisfied my palate. In addition to this, the service was excellent 1-star service to say — with attentive and friendly staff who really made our memorable experience. The restaurant sommelier did an excellent job in wine selection. The wines that were introduced to accompany our meal were simply amazing, and really increased the culinary experience at a higher level. Thanks for having this even more special birthday party. You are a valuable asset to the pink city and we look forward to coming back and enjoying your expertise in French ga...

This restaurant was recently awarded a Michelin star, and I think the servers are both proud and energized by this. The welcome was friendly and very professional, and everyone spoke some English. There was no salt or pepper on the table, an indication that the kitchen is serious. The three complementary amuse-bouches were wonderful. My starter was sort of a creamy mushroom meringue served at room temperature, with interesting flavours and textures featuring crunchy croutons and the occasional tang of a bit of jambon, and softened by candied egg yolk. My main was pulled lamb shaped into an oblong and then fried, accompanied by creamed zucchini, a fig confit and jus of lamb. Yummy. The desser...