Le Deck - Carta

av. Princesse-Grace06190 RoquebruneFrance, Roquebrune-Cap-Martin

🛍 Bistro, Français, Provençal, Végétarien

4.1 💬 283 Reseñas
Le Deck

Teléfono: +33493286666,+37798065100

Dirección: av. Princesse-Grace06190 RoquebruneFrance, Roquebrune-Cap-Martin

Ciudad: Roquebrune-Cap-Martin

Menú Platos: 12

Reseñas: 283

Sitio Web: http://www.montecarlobeachhotel.com/

"Delicious food, the bread is served as a compliment and there are three types of fillings: my favorite is anchovies, in addition to that, there is also a garnish with olives and mustard. We always take a basket of fresh vegetables. The bruschetta tried with anchovies is great. And for a hot meal, they took a huge bar from Liguria it is not only fantastic, you can eat it with a plate. The level of service leaves much to be desired the servers did not carry the menu for a long time, they just passed by us, looked and went to something else. One took the order, then another came, then the first came back. There's no coherence. With all this, the kitchen is at its best and it's the main! (Aкоvis d'origine) Вкусная чеда, подают хлеб в качестве комплимента и к нему три вида топингов: мой фаворит это ме Всегда берём корзину свежих овощей. Пробовали брускетта с анчоусом это топ. И на горяче взяли огромного сибаса по Лигурийски это не просто фантастика, можно съесть вместе с тарелкой. Уровень сервиса оставляет желать лучшего официанты долго несли меню, просто проходиш мо нас, смотрели и ль Заказ принял один, потом пришёл другой, потом вновь вернулся первый . Нет слаженности. При всем при этом Кухня на высоте и это главное!"

Marianne Marianne

Der Ort zu sein Service in the most beautiful beach restaurant on the coast

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Reseñas

Paul
Paul

Superb... Mediterranean cuisine Excellent. Very professional and attentive staff


User
User

superb ... excellent Mediterranean cuisine. very professional and attentive staff


Leyla
Leyla

Good food, expensive...but that's Cannes. Very amazing service for somewhere so busy. Ver carta


Antoine
Antoine

Nice place for lunch. We enjoyed it (Original view) Nice place for lunch. We enjoyed that a lot


Benjamin
Benjamin

Very nice house, attentive waiter. Excellent dish, very nice presentation. Very nice place. Nothing to say. To be recommended!


User
User

very friendly reception, attentive server. excellent dish, very nice presentation. Very nice place. Nothing to say. to be recommended! Ver carta


Thierry
Thierry

Deck is probably our favorite address in Monaco. The service is always adorable and accurate. The food is excellent, prepared at the minute, simple and made of good products, exactly what we love. Cooking, especially fish, is just perfect. A unique place. Do it. Get back. We don't get tired of it. Thank you!


Henrik
Henrik

Makes you wonder how beautiful people with enough money to spend, develop addiction for places where the food is well odd. I remember a time when we traveled to France for the food. And yes, that is decades ago. My french friend puts it this way: France has some of the worst food on the planet. BUT when you've just finished the best meal of your life, there is an almost 100% chance you are in France


Robert
Robert

Delicious food, the bread is served as a compliment and there are three types of fillings: my favorite is anchovies, in addition to that, there is also a garnish with olives and mustard. We always take a basket of fresh vegetables. The bruschetta tried with anchovies is great. And for a hot meal, they took a huge bar from Liguria it is not only fantastic, you can eat it with a plate. The level of service leaves much to be desired the servers did not carry the menu for a long time, they just passed by us, looked and went to something else. One took the order, then another came, then the first came back. There's no coherence. With all this, the kitchen is at its best and it's the main! (Aкоvis... Ver carta

Categorías

  • Bistro Una experiencia gastronómica acogedora y casual que ofrece platos clásicos y contemporáneos, elaborados con ingredientes frescos. Disfruta de sabores ricos y un ambiente íntimo, perfecto para una comida relajada con amigos o familiares.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho! Ver carta
  • Provençal Los platos tradicionales de Provenza celebran los vibrantes sabores de las hierbas frescas, tomates maduros, ajo y aceite de oliva. Disfrute de un abundante ratatouille, una suculenta bouillabaisse o una fragante tapenade perfecta para compartir.
  • Végétarien Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

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Mirazur

Mirazur

Menton, 30 av Aristide Briand, 06500, France

Carta • Cafés • Mexicain • Français • Méditerranéen


"So I'm not a restaurant contributor although I'm a big fan of the good food and the pleasure of a good meal. I booked this restaurant because it's number 4 in the world's top 50. As you can imagine, I had great expectations. From the very beginning, the restaurant has not enough parking space compared to the number of tables so it was a break to park my car. No valet service either. the dining room has a beautiful view of chin but a very simple decoration and the chairs at the beginning were good but at the end of the meal I had a huge buttache, literally. the chef offers 3 types of menus. the smallest has 6 courses and starts at 110€. at the bottom of each menu, the chef offers the wines to drink with. I chose the smallest (110€) and the employee asked me if I wanted to follow the wine suggestion. I agreed, so it went with the meal. First of all, food wasn't that good. Very simple. Nothing we can expect from a 2 star restaurant michelin! the wines I knew are medium in any supermarket. The service was good but for twice they missed the silverware. At the end of the meal, one of the employees asked me if I wanted to try cheese before dessert. it is not included in the menu price, but no prices were said and nowhere you could read it. We ate a great small portion of cheese. two small pieces of cheese that a 4-year-old could eat in a minute to new york. Here's the check. 500€!!! cheese cost for two, 38€, the wine I hoped to be the wine suggested in my menu of 110€ and which had the price of 45€ was billed and served the wine of the most expensive menu (210€) to 90€ per person. Nobody asked us if we really wanted the most expensive wine list. It was really a disappointment. a waste of time and money because it was not a meal to remember even taken the price factor!"

Carnival

Carnival

29 quai de Monleon, 06500, Menton, France

Carta • Italien • Européen • Français • Méditerranéen


"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."