Le Dolilou - Carta

Le Courtil | 38520 Venosc, Venosc, France, 38860, Les Deux Alpes

🛍 Soupe, Steak, Français, Européen

4.3 💬 229 Reseñas
Le Dolilou

Teléfono: +33476801098

Dirección: Le Courtil | 38520 Venosc, Venosc, France, 38860, Les Deux Alpes

Ciudad: Les Deux Alpes

Menú Platos: 7

Reseñas: 229

"beautiful little restaurant, delicious raclette. family owned (all very welcoming and friendly tolerated our attempt to speak French with great geduld and humor), it felt like a truly authentic French village eating experience that we would recommend to eat here."

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

Caterina Caterina

A very happening and busy cafe "way" over in the 15th.

Dirección

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Reseñas

Hermina
Hermina

Delicious Italian salad, average lasagna. An extra basket of bread. Nice music, nice furniture. Kind servers.


Alexandria
Alexandria

Awesome Parisian cafe! I find myself thinking about the wonderful veggie lasagna I had quite often- so delicious! Sangria was SO GOOD- refreshing, fruity,


Ignacio
Ignacio

how excellent is this restaurant and it is a beautiful family that runs it. eating is excellent as the service. sylvan and his wife welcome all like family. the duck in the menu is to die. a must to dinate in vénosc. Ver carta


Caterina
Caterina

Been visiting Le Dolilou for years and never ever had an experience that was less than excellent! Beautiful restaurant, beautiful people, beautiful food! I really think the Michelin Star people ought to get on this, a hidden gem!


Ines
Ines

Stephane is a good host and the Dolilou is becoming one of our favourite restaurants... We are never disappointed and heartily recommend this restaurant to anyone who wants to eat well and enjoy a good evening or a long lunchtime.


Darrel
Darrel

we ate here a few times during our stay in venosc and the steak is amazing. delicious and well cooked. the staff are friendly and even entertaining our magnificent French! the service was fast, but not rushed. very friendly restaurant. Ver carta


Jillian
Jillian

We took the lift down to Venosc from l2a. After walking around this little town for about 30 minutes we found this gem. Such a cute little restaurant with amazing service. My friend and I ordered a €10 special deal- salad and gratin de crozet...More


Johnpaul
Johnpaul

I have a lovely evening with my girlfriend at this restaurant. The place is small nice and cosy both inside and outside on the veranda. The staff is friendly and helpful. The food is good and honestly priced. There is a decent selection with few...More


Claude
Claude

beautiful little restaurant, delicious raclette. family owned (all very welcoming and friendly tolerated our attempt to speak French with great geduld and humor), it felt like a truly authentic French village eating experience that we would recommend to eat here. Ver carta

Categorías

  • Soupe Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco.
  • Steak Saborea cortes premium de jugosos y tiernos filetes, asados a la perfección por expertos. Cada bocado ofrece una explosión de sabor, acompañado de guarniciones clásicas y deliciosas salsas para mejorar tu experiencia gastronómica. Ver carta
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.

Comodidades

  • Sièges
  • Enfants
  • Carta
  • Serveurs
  • menú
  • Romantique

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Carta • Kebab • Sushi • Européen • Végétarien


"this restaurant offers very good quality cuisine at reasonably priced prices. I chose the fixed menu at 39 € and found it to be a good value for money. I had scallops and shrimp to start, then duck for a main dish. the entrance was accompanied by a nice sauce that complimented it perfectly and all the elements were well cooked, as was the main dish. We were in a big party and food came, which is good and everyone enjoyed his meals. The fondue went very well!! my only disappointment was that I ordered them to enjoy them for dessert because I thought "where else could you get an incredible cabbage paste if it's not in france"?! Unfortunately, it was disappointing because the dough was clearly burned, three others at our table ordered this dessert and all commented on the burnt cabbage dough. It was already bad enough that he was bitter to taste and black - I couldn't finish mine for that reason. The restaurant is also a bit victim to its success and we ended up being a little bit in a hurry from our table so that more guests can sit. We were given free blows for our mind problems. Overall, it is a good restaurant with good food. I was just a little surprised by the dessert served as it was while it would have been quite clear to the chef that he was not edible in this state. However, I would come back on the basis of the rest of the meal and recommend this restaurant. the staff was also extremely helpful and very good in his work!"