Le Galopin - Carta

21 av. Janvier, 35000 Rennes, France

🛍 Viande, Poisson, Français, Européen

4.4 💬 8955 Reseñas
Le Galopin

Teléfono: +33299315596,+33890210944

Dirección: 21 av. Janvier, 35000 Rennes, France

Ciudad: Rennes

Menú Platos: 18

Reseñas: 8955

Sitio Web: https://www.legalopin.fr/

"arrived at 8 and got the last table for two without reservation. friendly staff. beautiful rose of gaillac with aperitif. slow to take the main command but they were totally full. partner and I opted for the fixed price menu at 32 € and went "all fish" - I had the grilled sardines served in a filo basket - it had the salmon tartare - both excellent. half a bottle of herdock - which had a beautiful facade of merlot and malbec. for main dishes, I took the dorade which was perfectly cooked and absolutely directly from the grill - although a little small - towel with an excellent dish of tomatoes and zucchini in the oven. The tuna of the partners was perfect, served with rice and a sprinkling of grass. service pleasant to the old. Well fed, I didn't go there for dessert, but they have a wide range - the people from the side table opted for the suzzette crêpe cooked in a classic way at an extra table."

Michel Michel

the menu offers a small variety of dishes with lots of fish dishes. certain dishes depend on the fish available. It's a charming restaurant but a little pretentious to my taste!

Dirección

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Reseñas

Noemi
Noemi

It was a quiet, pleasant and well served restaurant to reindeer, close to our hotel in the main street leading to the main station. the cod was presented in a fairly nice and copied dish.


Kayla
Kayla

hotel staff recommended this restaurant that was about 50 sensations from the hotel and it was a real winner. good food with a special inclination for seafood and servers that have put in four to be useful.


Victoire
Victoire

I'm really an exquisite meal! the staff was very friendly, super attentive and the food was excellent. We had oysters, shrimps, two different steaks and desserts, everything was super fantastic! come here to experience a pleasant culinary experience. Ver carta


Sophie
Sophie

the last night of a brief visit to the bretagne was perfect with a first-class dinner in this local institution. the service was attentive without being overwhelmed and the staff was friendly and efficient. Classic kitchen served in an authentic setting. highly recommended.


Jamie
Jamie

was invited here for a business dinner. a very classic setting with a fairly classic French card (which I like.) food was well prepared and good, but not awesome. I had a very good deal of dishes and wines. I'd go back if I'm back, try more things on the menu. recommended if you want a classic French restaurant experience.


Isaac
Isaac

I booked via the hotel st antoine two doors down because, I have to admit it, I had difficulty getting in touch directly via the website. all the staff - the servers and the master of - were fantastic. we never felt less simply because we do not understand the beautiful French language. The food was delicious, the incomparable service. Birthday candles on the suzette crêpe were cherry on the cake! We can't note it high enough. Thank you. Ver carta


Rosita
Rosita

We had a group dinner here and we were very well treated. the menu is varied with all local specialties and excellent service with very friendly staff who found us an English speaking server to describe perfectly all the options. It is a reasonably high-end place for reindeer, which also tends to be fairly casual and relaxed with its culinary culture. Bretons do not waste time being snobs and are generally friendly and welcoming. I'm sure we'll be back on our next visit.


Simone
Simone

Following a good experience last year, we returned to the galopin and had an unpleasant experience in terms of food quality and presentation. The foie gras was badly cooked and presented, for the duck magret we had pieces of magret that were not pleasant, the taste was a mixture of flavors that we usually do not find in the duck, and it was poorly presented. the head of calf was lucky and the skin was still on the tongue. the only positive dish of the evening was the oysters we enjoyed. Even if the leader wasn't there that night, someone from the professional should have been present at the pass.just a bad night!.


Isaac
Isaac

arrived at 8 and got the last table for two without reservation. friendly staff. beautiful rose of gaillac with aperitif. slow to take the main command but they were totally full. partner and I opted for the fixed price menu at 32 € and went "all fish" - I had the grilled sardines served in a filo basket - it had the salmon tartare - both excellent. half a bottle of herdock - which had a beautiful facade of merlot and malbec. for main dishes, I took the dorade which was perfectly cooked and absolutely directly from the grill - although a little small - towel with an excellent dish of tomatoes and zucchini in the oven. The tuna of the partners was perfect, served with rice and a sprinkling of... Ver carta

Categorías

  • Viande Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Poisson Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares. Ver carta
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.

Comodidades

  • Café
  • Wi-fi
  • Carta
  • Sièges
  • menú
  • Groupes

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