Le Sablon - Menú

very good restaurant, original dish and quality. Quick service, very friendly staff. I recommend.

very good reception the bosses are very nice the Bretons have spent an excellent time we will return

arrives a little by chance with a couple of friends and 4 children we have very well eaten and had a very good reception

a friendly bar with a small terrace and a traditional cuisine restaurant with specialities Thursday, open all year round

we ate very well at 4pm, service and continuous and fast, the value ratio is excellent and the concept is eco responsible

in the shade, on a cozy terrace, very good place to eat. the croque sir is excellent and the camembert roasted in the same lineage. prices are more than affordable: 10.50 the bank, 11.50 the camembert. a

good value quality price. welcoming owners. We were surprised by the change of card, but finally, this new concept is rather sensitive. the dishes are good and these small gestures for the planet are appreciable.

In search of Father Fouras in the city, in vain... It could not be found, so I flew on this restaurant bar to develop a new strategy and attack plan to find it. I've eaten with the wine, the chips with the truffle that are a delight to fall on the ground.

Hello, sister and I, we have enjoyed each other. On the menu we had taken oysters and gamba salad. It was excellent and cool. the whole staff team was extra and we spent a very friendly time, thank you, and next year we'll be back. good luck for this season a little warm