Les Bockale - Carta

2 Rue De La Republique Les Bockale, 34000, Montpellier France, 34062

🛍 Vin, Cafés, Bière, Desserts

4.8 💬 4260 Reseñas
Les Bockale

Teléfono: +33626245002,+33788241981

Dirección: 2 Rue De La Republique Les Bockale, 34000, Montpellier France, 34062

Ciudad: Montpellier

Menú Platos: 4

Reseñas: 4260

Sitio Web: https://www.facebook.com/les-bockale-727251311065718/

"If I could have put 0 I would have done it. No sympathy, no human heat. When I think that other similar places are forced to close and this kind of place remains open, I am spoiled. I'll never come back again! And change your profession."

Menú completo - 4 opciones

Todos los precios son estimaciones en menú.

Alitas De Pollo

Entrantes

Pollo

Sándwiches

Kory Kory

The ribs with the sweet potatoes are super good...very nice

Dirección

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Reseñas

Thierry
Thierry

A place with good beers, efficient service and premium darts.


Daniel
Daniel

We loved it. The atmosphere is great and the service is very nice.


oscar
oscar

Sweet wings and sweet potatoes (Original view) Deliciosas wings y patatas dulces Ver carta


Melanie
Melanie

The burgers are excellent, the setting and the atmosphere are nice. The top staff. Nothing to say!


Sandrine
Sandrine

My favorite bar in Montpellier! I recommend their ribs closed eyes Think of booking if you are a group.


Marie
Marie

Good beer Great atmosphere The burgers are very good fries! Friendly service Music atmosphere games on Sunday evening Ver carta


Med
Med

Very good chicken burger, peanut butter and more fries of sweet potatoes, a treat. With a little beer it was nickel...


Lufon
Lufon

Unbelievable brewery, beers are super good, warm welcome! I took a redhead, with the notes of the water, I made a journey in time, memories of a Quebec biere. Excellent! I strongly recommend


Fabienne
Fabienne

If I could have put 0 I would have done it. No sympathy, no human heat. When I think that other similar places are forced to close and this kind of place remains open, I am spoiled. I'll never come back again! And change your profession. Ver carta

Categorías

  • Vin Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor. Ver carta
  • Bière Descubre nuestra selección de cervezas refrescantes, desde lagers crujientes hasta ales audaces y stouts ricas. Ya sea que prefieras cervezas locales o favoritas internacionales, tenemos la pinta perfecta para elevar tu experiencia gastronómica.
  • Desserts Disfruta de nuestra selección de postres indulgentes, desde lujosas creaciones de chocolate hasta delicadas delicias infusionadas con frutas, cada una diseñada para terminar tu comida con una nota dulce y dejar tus papilas gustativas ansiando más.

Comodidades

  • Bière
  • Sièges
  • Carta
  • Livraison
  • menú
  • À Emporter

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"Not our first visit and certainly not the last. The quality of service and food was exceptional, as always. From the mouthing (prepared especially for me by the chef Renaldo because I am a vegetarian) to the desserts everything is delicious, blend of exceptional flavors, Ronaldo certainly knows what he does. Each dish is presented exquisitely using plant-grown fillings around the restaurant. My wife started with home-made foie gras that she said delicious and that constituted a good portion. For a vegetarian, this restaurant is excellent with options on each dish that have been carefully designed by the chef and not only added afterwards, unusual for France but great to have such an excellent choice. At each visit, we note that the chef has added seasonal dishes and today has no exception. The asparagus blown was excellent with a delicious salad. My wife and father-in-law tried to blow him to the lobsters who didn't disappoint. For the sweets my companions returned to the blown Rhum and Grand Marinier that we had tasted previously while I tested a new offer of white and raspberry chocolate blown accompanied by a yusu jam, cultivated on a tree in the restaurant! It was delicious, so much so that my wife ate half of mine (but I had some of her cold blown in return). The restaurant is well presented, with the chef's wife in charge. It has a sense of design that makes it a pleasant environment to eat. Today, we had freshly cut lilies that looked simply beautiful. Finally, I couldn't finish the criticism without mentioning Jean Luc, the most excellent server that balances professionalism and friendliness and always has interesting stories to tell (in English and French, easily alternating). The blown cannot be pressed, so there can be a short waiting while they are freshly prepared, but you will not notice the time that passes with Jean Luc who provides the service. Thanks to Chief Renaldo and your team for another great experience, we'll be back."