L'escale Des Bouchots

22 Rue Du Bout De La Ville, 35120 Hirel, France, French Republic

🛍 Pubs, Cafés, Européen, Français

4.4 💬 3696 Reseñas
L'escale Des Bouchots

Teléfono: +33299586444,+33890719957

Dirección: 22 Rue Du Bout De La Ville, 35120 Hirel, France, French Republic

Ciudad: Hirel

Platos: 10

Reseñas: 3696

Sitio Web: https://www.facebook.com/pages/LEscale-des-Bouchots/140550715957198

"evening meals as soon as they arrived they knew already, but did not necessarily remember; So as usual, home foie gras, bouchots mussels (aop), varied desserts and all accompanied by a very good white wine from the corbières. happy my burgunds!!"

User User

a welcoming and warm place. The kitchen is excellent. a recommend

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Reseñas

Fafa
Fafa

Super restaurant, good and tasty fresh produce Very friendly owners and staff


User
User

very good reception, simple but good quality dishes. affordable prices. Free parking. menu children.


User
User

super restaurant, very good quality price. The welcome is warm and the kitchen is really good! Don't hesitate!!


User
User

superior kitchen, fresh products. hyper friendly reception, quick service. We had already come and we will return. very correct price for quality bravo


User
User

very good lunch in this restaurant between the holy michel and cancale. very good and well presented dishes. Just a little long on the start but after all rolls!


User
User

great moment in this establishment where the freshness and quality of the dishes will not leave you indifferent. you will be warmly welcomed. a do or redo absolutely roger


Clement
Clement

A warm welcome and good food at this restaurant with a pleasant view of the bay. The staff welcomed us with smiles and good humor. The dishes are good and mastered, the prices are correct for a tourist place.


gilbert
gilbert

Excellent sauerkraut from the sea. Crêpes, less enthusiastic, excellent desserts, friendly service, very reasonable prices. No regrets for this stopover. And superb view of the bay of Mont Saint Michel and Cancale.


User
User

evening meals as soon as they arrived they knew already, but did not necessarily remember; So as usual, home foie gras, bouchots mussels (aop), varied desserts and all accompanied by a very good white wine from the corbières. happy my burgunds!!

Categorías

  • Pubs Descubre un ambiente acogedor con comidas abundantes, cervezas artesanales y comida tradicional de pub. Disfruta de tus platos reconfortantes favoritos como fish and chips, hamburguesas y alitas, acompañados de una refrescante pinta o un cóctel creativo.
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Européen
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

Comodidades

  • Café
  • Sièges
  • Enfants
  • Serveurs

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Chez Claude La Cuisine a l'Ardoise

Chez Claude La Cuisine a l'Ardoise

1 rue du Centre, 35114 Saint-Benoit-des-Ondes, France, Saint-Benoît-des-Ondes

Cafés • Européen • Fruit De Mer • Tradaméricain


"This is a bar that does really good value for money food! Went in open minded after reading mixed reviews on TA it was really good and we will return regularly now we 've tried it. There are 2 menus and a small selection of...other choices including a seafood platter for 12 euros, plus a burger menu. The burger menu didn 't appeal actually it seemed expensive in comparison to the other menus on offer. We chose the 11.50 menu (the other was 15.50) a selection of starters, 3 mains, a selection of deserts and a glass of wine. For starters we chose the Ardoise de chèvre. A very generous portion and nicely presented on a slate plate. Delicious ate every scrap! For the main we both chose bavette (steak) with shallot sauce. It came with nice chips in a cute basket and dressed green salad. Again, it was really good and well presented. The steak was tender bavette can be hit or miss and was cooked exactly as we asked. We were offered a choice of desert profiteroles, riz au lait, creme brûlée, peach melba or tarte tatin..on the menu it was just desert du jour or cheese. We chose tarte tatin. Came with creme anglaise. We didn 't think it was home made but then again it didn 't claim to be! Whatever its provenance it was really nice. All the food leaving the kitchen was beautifully presented and I would have been happy with everything that I saw. The lady server/waitress was working very hard it was quite busy. Service was not the quickest ever, but we were not in a rush. You really can 't beat this for quality and value for money....and its right opposite the coast."