Etna - Carta

16 Rue du Chateau, 64000 Pau, Communaute d'Agglomeration Pau-Pyrenees, France

🛍 Pizza, Italien, Français, Européen

3.1 💬 10254 Reseñas
Etna

Teléfono: +33559277794

Dirección: 16 Rue du Chateau, 64000 Pau, Communaute d'Agglomeration Pau-Pyrenees, France

Ciudad: Pau

Menú Platos: 10

Reseñas: 10254

"A pleasant place with a good team composed of old and newer employees, but all with a heart to make you spend a good time. The kitchen is good even if the portions are not big enough for my dad who eats like four lol A great evening with family thanks to you and soon"

Menú completo - 10 opciones

Todos los precios son estimaciones en menú.

Ensaladas

Pasta

Platos Principales

Postre

Plato Principal

Pizza

User User

pizza dough was light, pizza was good.

Dirección

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Reseñas

User
User

come to eat last month meal at the top and waiter at the top


User
User

always very good. boconccini and tiramisu, my ideal repqs, a regal


User
User

restaurant without pretention but pleasant. ratio quality correct price. Ver carta


User
User

nice place, we ate well, pizza, homemade fried red meat. We loved everything. I recommend!


User
User

we eat for the second time and everything was very happy. even my last one that is hard to eat very well.


User
User

I came 5 times, I go regularly when I want to go to the restaurant .delicious platen , reasonable quality price Ver carta


User
User

a must-have pau very good personal pizza very nice fresh and hearty homemade desserts good allistic atmosphere in the summer for having made other pizzerias with pau this one is excellent


User
User

This is the second time we came to this pizzeria, and always very good reception and delicious pizzas. the frame is really nice to see pictures). lots of choices other than pizzas and prices very correct, even for . We'll come back without worry if we pass by pau.


anissa
anissa

A pleasant place with a good team composed of old and newer employees, but all with a heart to make you spend a good time. The kitchen is good even if the portions are not big enough for my dad who eats like four lol A great evening with family thanks to you and soon Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Italien Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito! Ver carta
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.

Comodidades

  • Café
  • Sièges
  • Carta
  • Enfants
  • menú
  • Groupes

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"We booked to stay at the Parc Beaumont hotel and the reception staff highly recommended their Jeu de Palme restaurant so after a wander around town, we decided to eat there. They found us a table on the terrace despite no reservation and we proceeded to have one of the most delicious experiences of our summer travels. The Bourgogne Pouilly Vinzelles recommended by the waiter was absolutely delicious and refreshingly not overpriced, perfectly complimenting our amazing meal. There is a choice of three starters, three mains and three desserts as well as a gastronomic tasting dinner. We went for three courses and the waitress brought up two beautifully presented and tasty amuse bouches, one after the other. The first was tiny taster mouthfuls as usual while the second was a mini tuna tartare with a menthe dressing. It was a perfect blend of flavours and set the level for the courses to come. My coeur de saumon was beautifully cooked, slightly rare inside as I like it, and served on a bed of butter beans, pea shoots and redcurrants resting in a delicious fruits de mer reduction while my husband's duck with broccoli cooked three ways and courgettes was also a hit. A reinvented tiramisu was delicious and the home made madeleines and mini lemon topped biscuits (like the two pre-starters, also on the house) rounded off a wonderfully relaxing fine dining experience. The bill came in at 115€ which was fantastic value for such a fabulous meal. We will be back!"