Mykonos Grill - Menú

Came to eat here while on holiday soon as we walked in the guy was fantastic very good burgers propper tasty would recommend. I have read a couple of bad reviews about this place but don't be put of by this as you have to see for yourself's.

A friendly, family run restaurant with delightful staff and delicious, fresh, home cooked food. There was nothing specifically vegan on the menu but they were happy to prepare me a vegan mezze platter, which was lovely, the garlic dip is fantastic.

Me and my partner thought we would try this restaurant as we love Mediterranean food. We were greeted by a very pleasant you man. Yes it was quite but obviously a new restaurant but one that would become busier in high season. The food was lovely and we were informed that it was a family run restaurant. Best of luck for the future.

We visited on a cold wet bank holiday Monday evening. We were the only customers in the restaurant. The food was good and very reasonably priced. Greek music created the right atmosphere but it would have been better with more customers. The restaurant is located right on the seafront amongst the amusements and fish and chip shops. The signage all looks a bit temporary. But overall we would recommend this restaurant for a reasonably priced Greek meal.

We (6) selected this at random when looking for somewhere to eat in the evening. The menu was limited (more coming soon we were assured) but varied, with plenty for greek-food fans but also for those preferring more ordinary food. The service (Mario) was attentive without being over-bearing, he was happy to talk about greek-food, the history of the restaurant, out holiday to date and so on. £120 for six people (five starters, six mains, two desserts, drinks). As I've written in other reviews the key test is would I go back ot look around locally for something better? I'd deffo go back.

Visited on a Thursday, when we walked in and saw it empty we should have known! The food was the worst meal I’ve had, and I’m disappointed as my hesband is Greek and we hoped for better! We ordered the souvlaki and the mousakka. The souvlaki came with half a piece of pitta, half a tomato and a bit of cuecumber. The chips that we were assured were French fries, were thick bits of potato fried in the oldest worst smelling oil. When we asked for more pitta we were charged. My mousakka was worse than a microwave meal with a bit of aubergine inside that was so hard my knife wouldn’t even go through it. I feel cheated that I’ve paid to have a meal that we didn’t even eat and we ended up eating els...

We tried Othellos and Chicos on the off chance that we could get a table even though we hadn't booked. Full. So, just a few steps away, we noticed the Mykonos restaurant. Now, considering the other 2 places we tried were full, this one had just one table eating. Do we chance it, or move on? It was a wet Saturday night in Feb, the wind was howling and the sleet was blowing sideways, we went in. So glad we did. The waiters were friendly and informative about what food was on offer, and also knowledgeable with the wines available. Our food arrived and was just as good as we've had in Greece itself. We had the place to ourselves right up until the end when another couple arrived to enjoy their m...

We were having a look for some dinner and nearly walked past this restaurant. Although I'd suggest maybe trying to make it look a bit more appealing from the outside, we were all very pleased we decided to eat there. We all stuck to the Greek food and purposely avoided the steaks, etc. Why go to a Greek restaurant and eat steak chips? There's plenty of restaurants around offering that kind of food. Anyway, back to the Greek food.....we all thought the food was delicious and some commented that it tasted as good as anything they've had when eating in Greece. All the food was freshly made, we had starters, mains and desserts. I had the Beef Stifado.....it was amazing and the beef was melt in t...

What a strange place. We ended up at the Mykonos as we could get into Chico 's down the road. From the outside the restaurant looked clean and a bit quirky so we went in. We would see that a number of tables had reserved signs on them so we took that as a good sign. The waiters said that they would clear a table for us so we stayed. Once we had sat down we noticed a few things that we thought odd. Firstly there was no drinks menu at all, secondly all the signs, including the table reserved signs, were handwritten. Finally, even though the restaurant had only just opened, we were told certain dishes were off the menu. Our starters arrived and we started to get a clue as to why previous review...