Orologio - Carta

via Giovanni Nizzola 2, 6900 Lugano, Morcote, Switzerland

🛍 Schweizer, Europäisch, Restaurants, Italienisch

4.1 💬 2689 Reseñas
Orologio

Teléfono: +41919232338

Dirección: via Giovanni Nizzola 2, 6900 Lugano, Morcote, Switzerland

Ciudad: Morcote

Menú Platos: 5

Reseñas: 2689

"Fantastic experience! Waiters trained to welcome the customer. Amazing professionalism, they know how to recommend everything on the menu while also telling you the story behind it. As soon as you take your first bite you have an explosion of flavours! Absolutely excellent value for money! I will definitely be back."

Menú completo - 5 opciones

Todos los precios son estimaciones en menú.

Pasta

Aperitivo

Arroz

Escalope

maria maria

Everything in the superlative!!!

Dirección

Mostrar Mapa

Reseñas

maria
maria

Everything in the superlative!!!


Nelly
Nelly

Excellent dinner, impeccable service, super happy


Moreno
Moreno

company dinner, good food, good wines. good choice. Ver carta


Claudia
Claudia

Really very good, everyone is very kind! Absolutely worth it!


Victoria
Victoria

A spectacular risotto, very delicious and very friendly service


Federico
Federico

Very, very good! Elegant, business like, great service, atmosphere. Ver carta


Marina
Marina

I ate deer meat and it was delicious, good quality, very tasty and good .


Chiara
Chiara

Excellent food, very friendly staff, very nice place. Excellent experience!


Giulia
Giulia

Fantastic experience! Waiters trained to welcome the customer. Amazing professionalism, they know how to recommend everything on the menu while also telling you the story behind it. As soon as you take your first bite you have an explosion of flavours! Absolutely excellent value for money! I will definitely be back. Ver carta

Categorías

  • Schweizer La cocina suiza ofrece una deliciosa mezcla de platos de carne sabrosos, quesos ricos, verduras frescas y pan abundante, que reflejan todas las diversas influencias culturales y sabores tradicionales de Suiza.
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales. Ver carta
  • Restaurants Descubra nuestra selección curada de experiencias gastronómicas excepcionales, que muestran una variedad de cocinas y atmósferas. Cada restaurante promete sabores exquisitos, un servicio atento y un ambiente único para enriquecer su viaje culinario.
  • Italienisch Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • W-lan
  • Kellner
  • Carta
  • Gruppen
  • menú
  • Mitnahme

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"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"