Osteria Vista - Carta

Great restaurant, good food, friendly and courteous service. I really liked it with you. Thank you and see you soon.

food, service and easy to use. quite expensive but the money absolutely worth. a great experience and only to recommend!

the location is really top right at the lake. the service very friendly and courteous.Sunsets beautiful. prices rather flop. 1liter water 9.80.-. Ver carta

Very nice place, with lake view. But the exceptional thing is the excellent distance between the tables which makes everything more comfortable and rare. Excellent food with friendly and helpful staff.

asian very well implemented.Personal from the compartment, kitchen top, products fresh and wonderfully prepared at the exact point.At the point, we can recommend this locally all those who are looking for this offer.

The Steakhouse is situated in the Marina Hotel directly at the small marina of Lachen.As in all Swiss restaurants, meat is quite pricy. However, this restaurant serves high quality steaks. Prefectly grilled, with nice side dishes. Next to that they have a fine selection of wines that combine excellently with the meat. Ver carta

the restaurant convinces with a great meat map, where steaks are offered at the outset. the food tastes excellent and also the service is in order. the location at the zürichsee surely gives the food experience an additional kick again. pricely it is certainly more in the upper frame, but nevertheless the restaurant for meat lovers must be one.

very fine steakhouse in the marina in laughter. very beautiful location with more dreamy view. beautiful terrace, modern furnishings, open kitchen, overall a very beautiful ambiente. meat is available in all shades and sizes, so meat lovers are fully at their expense. all very appealing and tasty, while the service is also at a full restaurant, which is almost always the case, keeping a look and fast and effective.

I wanted to make a farewell to my retire (10 to 14 people.) have seen in the internet that a heart wey (“they likes to be retired”) is a leader. called him on 09.08.17. wey declared to be in charge of mine; I had to turn to the restaurant manager from steakhouse - herrn streif. so the conversation seemed to be over. I was then the one who had to ask him if he could possibly connect me to the restaurant manager. he did. streif was just not reachable (can happen;) “Hr. streif will call it back”. has hr. the same day still done. I have submitted my request: short personal (not more than 10 minutes) pre-conference, where it should also be time-finding). I clearly mentioned that I am fully flexib... Ver carta