Park - Carta

I have visited this restaurant in the last ten years often. it has not changed a bit! friendly service, patriarch is a real character. eating is great; I recommend the scampy orley. I hope this never changes.

a traditional Yugoslav restaurant of exemplary cleanliness. the foods are excellent, the service leaves no wish open, so a well maintained gastronomy is rarely found nowadays. the price-quality ratio is top, I can recommend this restaurant at the very best.

wanted to have a drink after an event. the chef insisted that we also read the menu...At the request of the bill there was another truffle because we wanted to pay at the tresen and not wait at the table. unkindness doesn't have to be rewarded, we were here for the last time. Ver carta

beautiful location with a beautiful terrace in summer. very very long menu, which suggests the use of frozen rather than fresh ingredients, and indeed the quality of the food was average: dry meat without much taste despite the many flavors. very average and cold service. at the end a very salty supplement to past experiences.

good eating in a charming restaurant, I understand that the owner is croate, and this is reflected in elements of the menu. we had two hearty, meat-loaded meal times with rich companion salads. the desserts were also generous and, together with a good selection of drinks, offered an excellent value for money, especially with the free liqueurs.

former circle of the French officiere, turned 1 corner of the building into a charming restaurant, a bit old fashioned, the facility is not bad, the kitchen is good, especially the ferkel 2 side rings, it is only for 1 person, after eating, before the note 1 digestiflikör is offered / pers. Conclusion: restaurant is good, nice staff, smiling, etc. rasdes moments quiet, peaceful and well eaten. Ver carta

nice service when ordering, eating came extremely fast, could hardly analyse what is floating in the salatsosse there came also the main course. balkan plate with various small chop meat ingredients such as cevapcici. these were all not fried and cold inside, out they were probably shown the pan short. the small chop was ok as well as the sausage.At clear, no wonder why everything was still on the teller.Further was the load well, today I can no longer recommend it, pity. again an option less in the already quite intimidating rastatt regarding the restaurant.Ah yes, when paying were all again kindly minded to the point as the drinking money remained.

the patriarch "chef was the last one! goes with his guests just as with his personal, we are there only because our super Croatian restaurant had vacation in hügelsheim and we have looked for a balance. what we experienced was just bad, the eating was moderate as well as cold, badly organized and waitresses who have cried because their boss has put them down groundless and that only because the waitress has made him aware for 5 times that the guests want to pay, he runs through the insult the guests are mostly going to croatian in the hope they can understand it no longer work (we have not seen it) does not matter they come back tomorrow if his coworker did not parate he would send them back...

during lunch we saw the interior of the restaurant, very stylish. we were on vacation and it was hot, so bermudas and T-shirts, we came to the evening and eat on the terrace to not be ashamed ... well placed, next to the closed and right before the triumphant arch (or a kind of bow? the memories that pass). the entrance to the park of the castle marks the week of the festival of street art, so people, no too big problem for being on the other side we had to wait long, much time, the waiters passed, ironed without stopping our table! as in other commentaries, the boss came to happiness! he presented us the menu, explained the dishes and the rest of the food! but what happens when the chef is... Ver carta