Teléfono: +33559512080
Dirección: 3 Rue Sallagoity, 64500 Saint-Jean-de-Luz, France
Ciudad: Saint-Jean-de-Luz
Platos: 16
Reseñas: 2538
Sitio Web: https://www.pilpilenea.fr/
"Reserved for a table is across the door, we derail it to be able to enter and close the door, we make ourselves raft even if we are alone in the restaurant and have to explain that I am seriously ill. menu for two: board of tapas, chipirons are good as well as piquillos stuffed with cod, the main dish merlued to Spanish is fade despite the fried garlic, the head is not cooked and with a slight smell of ammonia. for good cream burnt. no plate to eat the entrance, dried plate for the main dish. the server that seems to be the manager has a hole on his polo, the room is small about covered."
Menú - 16 opciones
Todos los precios son estimados.
User
Good table, the regulars clean up. very warm welcome.
Dirección
Reseñas
User
excellent fish soup, and the fish parillada is a must!
User
warm welcome, a lot of choice in fish. we ate very well, I recommend
User
very good cuisine, refined and local very professional server recommended
User
two meals in the restaurant and always as good thank you for these flavors.be good advice for wine and decouvert. nice and friendly server
User
small structure very friendly. Axia is delicious. The thunder parillada. The boss is so sweet. We're interfering from table to table. Not to miss.
User
excellent restaurant. succulent dishes whether merlu or chipirons or shrimp. Careful and casual service. Very pleasant evening although all security measures are applied.
User
Very good address, we'll come back! pleasant and humorous welcome, I do not understand the other comments. Tasty dishes cooked with quality products, cosy room, we spent a great evening. See you soon!
User
I have known this restaurant for more than twenty years, the owners have changed, but the successors inherited the quality of their predecessors. certainly not on the seaside but it is so good, typical and friendly!
User
Reserved for a table is across the door, we derail it to be able to enter and close the door, we make ourselves raft even if we are alone in the restaurant and have to explain that I am seriously ill. menu for two: board of tapas, chipirons are good as well as piquillos stuffed with cod, the main dish merlued to Spanish is fade despite the fried garlic, the head is not cooked and with a slight smell of ammonia. for good cream burnt. no plate to eat the entrance, dried plate for the main dish. the server that seems to be the manager has a hole on his polo, the room is small about covered.
Categorías
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Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
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Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
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Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
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Espagnol Una vibrante selección de platos tradicionales españoles que presenta auténtica paella, tapas sabrosas y deliciosos mariscos. Experimente los ricos sabores y el arte culinario de España directamente en su mesa.
Comodidades
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Café
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Sièges
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Enfants
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Serveurs
