Pittarello Ristorante Bar

good pasta and unusual Tiramisu.Price, performance, service and ambiente fit well together.I will visit the pittarello again.

a small fine Italian in the heart of hamburg winterhude .... in a cozy, unobstructed atmosphere you can enjoy the Italian cuisine with seasonal influences.

in winterhude great Italian. exceptional kitchen not so big the card but the right for gourmets. An attentive service. very clean everything. tastefully decorated. Ver carta

A trip to the perfect Italian cuisine. Preparation of the top class. Very nice small restaurant with great ambience, right at the Mühlenkamp. The owner often serves personally. I like to come back!

cozy and sympathetic Italian restaurant at mühlenkamp. Outside areas are located directly in front of the road (on the weekend busy) but it is worth it in the sun as it is oriented in the SW direction. very well composed dishes (try the tiramis) and a relaxed and friendly service.

a pasta with salsiccia and cauliflower, and a risotto with spinat and ardospeck.The salsiccia was taste intensive, dominant and looked good. the cauliflower matched it, but went a little bit under the taste. the sosse was not a taste.The risotto was very boring. very thin in taste. the resistance was okay. Ver carta

a way that rewarded itself! very friendly address from the beginning. successful aperitif and good brot with a delicious cream; vegetarian. out of the map was tatar; hammer. the salad with goat cheese, nuts etc. was a salad with goat cheese, nuts etc. as a main course excellent kalbstagliata with rough u. parmigiano and delicious tagliatelle with 3 scampi; would like to be a scampo more. :-). the cream brulee served to finish with basilikumeis (-sorbet)!? was simply brilliant. atmospheric and culinary a very beautiful experience. Thank you!

for as long as the pittarello is not yet present, but it has already become my favourite. the enterieur is really very tasteful and discreet. the tables are small, but fine and are dense but not too dense (cuddly but private sphere remains one). both for the co-gagstisch and often for the dinner I was too hospitable here, mostly as a few but also often friends. the food was always super prepared and always convinced me and my companions tastefully. the service is fast and incredibly accommodating and extra requests are welcome (you also know from other localities different). the chef is always in the insert and revitalizes through his charm the whole restaurant. I would always recommend to r...

Recession checked on site: 27.08.2020 In a Ristorante, the guest wishes fine covered tables. In a brasserie it goes a bit looser and it goes without great table decoration. This is exactly what Dario Pittarello wants to pursue with his modern brasserie. At the moment, Papa Giancarlo is still working hard until the store runs. Finally, Giancarlo will bring 40 years of gastro experience. Why not do this! The brasserie houses approx. 30 people, that's why you should always book. The guest sits either at the bottom or at the top of the room. A few places on the counter and on the window invite you to an espresso or Vino. Dario Pittarello is just as young and motivated as the whole young team. Th... Ver carta