Al Bacio - Carta

Johannisstraße 27, 66111 Saarbrücken, Germany, Saarbruecken

🛍 Pizza, Kebab, Fast Food, Mexikanisch

4.4 💬 1255 Reseñas
Al Bacio

Teléfono: +4968137996198

Dirección: Johannisstraße 27, 66111 Saarbrücken, Germany, Saarbruecken

Ciudad: Saarbruecken

Menú Platos: 35

Reseñas: 1255

Sitio Web: http://www.pizzeria-albacio.de

"I have eaten a few times at al bacio and must say that this is the best pizza place to go in saar bridges. the choice of pizzas is amazing and so is the taste of pizzas even without cheese. as a creature of habit and maximum pleasure, I have in the rule the pizza vegetaria. even their smallest pizza size is quite enormous and yet the price is quite low. the personal is very attentive and they are quickly served. updated by previous review on 2017 06 18"

Davio1965 Davio1965

Fantastic food Fantastic staff Fantastic service Fantastic prices Fantastic decor Fantastic location Overall FANTASTIC

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Reseñas

baskcat
baskcat

the pizzas are pretty tasty, the size can grow massively and the price is really cheap. Every time I go visit friends in Saarbrücken this is a must stop for dining out.


DrDharma
DrDharma

Although the pizza we ordered was ok(but nothing special), it took nearly 2 hours to arrive and they forgot or lost part of the order. As such I would recommend ordering from somewhere else.


RunTheChipmunk
RunTheChipmunk

The medium size pizza is enough to feed a very hungry person. The toppings are good and delivery is very fast after we placed the order. Probably one of the best pizzas in SB. Give it a try! Ver carta


User
User

I have eaten a few times at al bacio and must say that this is the best pizza place to go in saar bridges. the choice of pizzas is amazing and so is the taste of pizzas even without cheese. as a creature of habit and maximum pleasure, I have in the rule the pizza vegetaria. even their smallest pizza size is quite enormous and yet the price is quite low. the personal is very attentive and they are quickly served. updated by previous review on 2017 06 18

Saarbruecken

Saarbruecken

Saarbruecken, cerca de la frontera francesa, es conocida por su mezcla de cultura francesa y alemana, ofreciendo platos como Dibbelabbes y salchicha de Lyoner, a menudo disfrutados con cervezas regionales.

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor. Ver carta
  • Fast Food Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles.
  • Mexikanisch Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!

Comodidades

  • Mitnahme
  • Lieferung
  • Carta
  • Sitzplätze
  • menú
  • Für Vegetarier Geeignet

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Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Carta • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"