Pizzeria Da Silvia - Carta

Champagneria Quartino Divino

➤ Via Roma 23, I-15076, OVADA, Italy

Carta • Caffè • Europeo • Pescare • Italiano

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"Giuseppe and his restaurant are an institution. Not only in Ovada but in the north of Italy overall. Exceptional hospitality, attention to the clients and to the details like the glasses and the cleanliness of them! An absolute pleasure be the guest of Quartino DiVino, from to service, through the food and to the cellar, the wine list and the hospitality a real gourmet experience. Beautiful!"

Ai Prati

➤ Via Ovada 54, Silvano D'orba, Italy, SILVANO D'ORBA

Carta • Sushi • Pizza • Asiatico • Messicano

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"Come and get a pizza. waiting for the table, because it was still full despite the late hour, we looked at the sink in the room with the dishes of the day and we decided x the restaurant. wonderfully balanced dishes. recommended x personal cleaning but surprising dishes. Maybe because there is no expectation, but we ate superbly. thank you will definitely return last night we returned with our daughter to complete the family came also our 4 legs (accept without problems and also this makes you credit) and confirm that you are the delight of the palates! Come back tonight after the pandemic x celebrates mine. years and it is superfluous to say the top of pleasure thanks"

Champagneria Quartino Divino

➤ Via Roma, 15076 Ovada, Italy, OVADA

Carta • Vino • Europeo • Italiano • Terrazza

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"The owner is very friendly and knowledgeable about wines. If you're a wine lover, you're going to enjoy it. The wine cellar under the restaurant is worth visiting. Ask him and he'll be delighted to make you a small tour."

La Cantina Dell'archivolto

➤ Piazza Giuseppe Garibaldi 32, 15076 Italia, OVADA, Italy

Carta • Tè • Caffè • Gelato • Dessert

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"Da quasi un anno non passavamo a trovare Luca Orilia alla Cantina dell 'Archivolto a Ovada. La carta vini è monumentale. Stappiamo il Blanc de Noirs Grand Cru Vieilles Vignes 'Les Crayères ' Egly Ouriet. Dal nuovo menù decidiamo per il Baccalà cotto a bassa temperatura per 45 minuti e crema all’aglio nero Coreano. Buonissimo il Midollo di Manzo “alla milanese” con Zafferano Marocchino e riso Acquerello. Ben equilibrata nella pizzantezza e freschezza la Capasanta ,Latte al basilico Genovese e NDUJA del sud. Hamburger Nero, con polpo Marocchino, pomodoro alla pizzaiola e Pecorino Sardo. Non potevano mancare i piatti storici come le Code di Gambero Argentine in tempura con pane Panko e Pink sauce e la Scaloppa di Fegato Grasso d’oca con Pane ai fichi ,mela, Sauternes. Chiudiamo con l 'ottimo dessert Gelato, albicocca candita e PX 85 insieme all 'Ice Wine 2019 di Liliac Kracher. Piatti ben eseguiti, sfiziosi e sempre curati con un servizio premuroso e attento che solo Luca riesce a dare. Sono anni che torniamo alla Cantina dell 'Archivolto e la sensazione di sentirsi coccolati ma soprattutto capiti nelle proprie esigenze e gusti, non ha prezzo! Bravi!"

Bar San Domenico Di Francesca Cossu

➤ PIAZZA SAN DOMENICO 11, 15076, OVADA, Italy

Carta • Caffè • Pasta • Dessert • Formaggio

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"Today we returned to Trattoria San Domenico to try the menu of a day of celebration. We tasted: trophies with pesto with potatoes, half sleeves with squid sea ragù, cuttlefish with peas. Millefoglie with zabaione cream and cream. The pesto was simply divine with very fragrant Ligurian basil, the tasty and not salty sea ragù as often happens in many restaurants. The trophies and pasta cooked at the right point. the second was sepia with peas and not peas with very few sepias. The dessert was very fresh and generous. What do you mean? By now, when we pass near Ovada, the stop is obliged. Always satisfied also in the portfolio. A recommendation: book. In just over an hour we saw at least a dozen customers who, having not booked, could not taste the dishes of Mrs. Gianna. The service always attentive and fast, as usual: thanks to the girl and the boy slalomists between tables, counter and kitchen . Next. Piero and Cristina"