Casa Vina - Carta

The pizzeria has been around for many years. very nicely you sit in the beer garden (mediterranean furnished). The pizzen are delicious!

the Italian restaurant located in the south of Dresdens, is operated for many years by no Italian, but has an excellent offer of excellent food. This includes both Italian and typical German dishes that taste very good .

we thought that on Friday night we could not go back to donele and it was a good idea.We had a nice table in the back area of the restaurants, if the weather is nice you can otherwise also sit in the beer garden, where the wine tastes:-), not only the beer.We had pasta with ham and spargel ordered, also pizza like that belongs to the Italian. Ver carta

eating is quite good, but the policy of the restaurant violates its customers. the waiters were hateful, especially when thinking about our number (sorry that they need to fill their restaurant), waited for more than half an hour for the schirr (pizza) and at 11 o'clock we were kicked out (the light is out). restaurant avoid as many other beautiful possibilities in the new city!

thanks to the spontaneous invitation of a good friend, I can now also describe a bit the inner life of the "don michele": interesting the painting at the front of the house. interesting also the dining room, as well as the beer garden in which you feel a little like on holiday. lasty corners between plenty of green promise a pleasant stay, as well as the delicious dishes, which after a reasonable waiting period are handed by the relaxed personal friendly smiling. the don relatiw is easily accessible by bus of line(s) b66

yes, a point to go because the service on Friday night is simply overwhelmed, or the service and the kitchen??No question, the don michele is a good address, even if it is not operated by the Italian. the ambiente is harmonious and even leaves some holiday feeling in the beer garden. the foods are all fresh and tasty....but, please dear team of don michele, clarify your service problem. we have been saying and writing 23 minutes waiting for our drinks, after almost an hour the food came.That doesn't have to be, we have also observed the other guests, time we had plenty,we could read in the faces.....Essen was as always top, service unfortunately a flop!. Ver carta

the ambiente is a bit too cold in the interior, partly a little old-baked and for my taste not Italian enough. the small garden looks inviting, but could not be tested in winter. the service could be a bit more attentive and friendly. in the big and all for a cozy dinner okay. primarily suitable for families and couples. price for the offer deftige prices. in the frame but more expensive it must not really be. the foods are good, the pizza a little too thick of the teig and unfortunately made in shapes. the portions of the feeds are sufficient. not tasted the bruschetta. too fad, too little of everything. just don't talk. an Italian restaurant should prepare this classic better. in dresden t...

I wanted to my dish a little more sauce, so the service power asked for. to answer I got to hear "a fry sauce can make the cook only if he cooks a carving!" ok I thought here tries to sell you grad jmd for stupid.Next question: "is it possible that my child can get his nudules with tomato sauce something fried salami can get!" salami stood as extra ingredient for pizzas on the map. I don't want to come to eat when it's full! a little later, another service force came, no warning if superior or chefin and wanted to clarify something. Unfortunately, she rather gave the impression that she is the king and not the hospitable looks different and my extra wishes were not too much demanded. on dema...

I have been in the restaurant several times and would like to give my experiences the best. the restaurant is located on the outskirts of dresden near freital. it has a very nice closed winter garden and open garden or beer garden. Unfortunately, the list of positive impressions is already exhausted, at least in terms of pasta and pizza, because I have never tasted others there. that's because I can get a carving anywhere else and don't have to go to the italian. the foods don't taste like italian at all. even when pizzing, any real Italian would bounce the nase. to learn how to do something like this, you don't have to travel to italics, but there's enough to plum. but this is another story... Ver carta