Pizzeria Espresso - Carta

"Summary: overpriced pizzas at low-temperature level, uncomfortable chairs tables in the outside area, worse, slower breakfast service (except for a young one who is there only in the main season) too high prices. Recommended: who wants to eat in it a delicious, warm pizza, I strongly advise to warm up either in the apartment a deep-cooled pizza, or detailed opinion on my experiences (2018): I was eating with my friend in summer 2018 at the main season in this so gennant pizzeria directly on the beach of dahme, with a wonderful view over the east sea. the clean facade of the building, the circumference of the menu the many occupied tables have brought a first, good impression. eating on the tellers of the guests mostly pizza pasta looked very appealing from the promenade. the prices on the menu suggested a high quality of the ingredients used a first class service. after a few attempts to build visual contact with the operation, only to be ignored by the personal, we have set ourselves for a free table in the outside area between the rear entrance, through which the operation flashed a loud storage bar next door. after a short time, we were forced into the hand by a self-audibly denerved operation. because my friend lak-to-se-intole-rant is on vegan nutrition I look vegetarian, we started to study the allergens to find us suitable dishes for our diets. We are aware that this can prove to be particularly challenging at an italian, but so far we had no problem with this situation, we also saw it in the background. after a very short time a well-launched operation came, where we ordered a large bottle of mineral water with two glasses. shortly after that a frecher colleague came to our table, asked us about drinks, my friend I looked at briefly confused before we could answer, the service disappeared with the words I'll be back again shortly after that the water was brought to us and we asked the service to come back in a few minutes again, as we haven't decided yet for a court. after we decidedly flipped off the menus then approx. 20 minutes, without the service being able to look again. so we have once again tried our luck in building the service look contact. After we were ignored a couple of times, then a nice, young service came to us, informed us that she was only the help for the season immediately sent her colleagues to the table. this fellow greeted us with the frechen question so, have they finally decided!? After I have conquered this unconfirmed, we both have two different sweet pizzas them without cheese, I ordered with cheese. until the food finally arrived, we have approx. 45 minutes waiting for it (feeling longer.) I was in the time on the far too narrow wc, which is not barrier-free due to the tight doors by the way, to wash the hands on the way there has fixed that restaurant mtwl. only half full. the rest of the time we have been entertaining and enjoyed the prospect of a fantastic sunset. when the service finally brought the pizzas wordless to the table, we were very disappointed from the first impression. the optics of the coating and the sizes of the pizzas strongly reminded of deep-frozen pizzas from the discounter. the sweet on my friend's pizza looked very dried out, but in a pizza without cheese but no wonder is the moisturizing cheese missing, which should be compensated for in a pizza without cheese by olive oil. I'm afraid the cook forgot. Moreover, her pizza was still lukewarm, the teig did not taste fresh (as from the previous day) was completely salted as crispy as if it had been baked 2x. the sweet had hardly tasted and reminiscent of dosenware. the same was also true for the vegetables on my pizza, however the pizza was overall damper (due to the cheese) the teig was tasteful in order. we feel that the pizzas were not even worth the €20 we paid together for something that was worse than two heated frozen pizzas and that of an Italian who calls himself pizzeria. we have already eaten much better vegetarian or vegan pizzas."