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Bruderholzstrasse 49, Basel, Switzerland

🛍 Küche, Fleisch, Joghurt

4.1 💬 51 Reseñas

Dirección: Bruderholzstrasse 49, Basel, Switzerland

Ciudad: Basel

Platos: 26

Reseñas: 51

"Mousakas were delicious. Zucchini Tzatziki were good, but probably better to order at the restaurant instead of delivery, as there they should be crispier.Delivery was very fast and delivery guy was very polite and friendly."

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Reseñas

User
User

great taste. sufficient portions when ordered.


User
User

delicious! very nice delivery service and on time.


User
User

Really tasty food and good portion size. Will definitely order again.


User
User

the food was good, unfortunately it was getting cold because the delivery time was over an hour.


User
User

szaziki was ordered extra because it was not listed as supplement, but no problem. a bit too little, but very tasty!


User
User

for the price, I would have expected more quantity in one, and not something like SPAR-tanian. the price-performance ratio was not present. sorry for the strings but tasted it.


User
User

hours delivery time for meat, yogurt and appetizer. esseis cold, to the main dish there were only half tomate, a minipita and vlt essspiki. for the amount completely overpriced. never again!


User
User

it was very good, more so: the great part of the tomaten was immature in all salates, green, hard and unmistakable. because green in tomato and kartoffels solanin causes what they should not eat


User
User

Mousakas were delicious. Zucchini Tzatziki were good, but probably better to order at the restaurant instead of delivery, as there they should be crispier.Delivery was very fast and delivery guy was very polite and friendly.

Basel

Basel

Basilea, una vibrante ciudad en el Rin conocida por sus museos y arquitectura, ofrece delicias culinarias como Basler Läckerli, una galleta especiada, y un abundante fondue suizo.

Categorías

  • Küche Sumérgete en el corazón del arte culinario con nuestra categoría de menú de Cocina, donde la innovación se encuentra con la tradición. Cada plato está elaborado con pasión, prometiendo un delicioso viaje de sabores que deleitan el paladar.
  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Joghurt Descubra una diversa selección de yogures cremosos y refrescantes, infusionados con deliciosos sabores, ideales para un simple refrigerio, desayuno o postre saludable. Disfrútelos solos o con una variedad de deliciosos ingredientes.

Restaurantes Similares

Cheval Blanc by Peter Knogl

Cheval Blanc by Peter Knogl

Blumenrain 8, 4001 Basel, 4051, Switzerland

Barren • Terrasse • Eiscreme • Europäisch


"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."