Teléfono: +4976641226,+497611528146
Dirección: Friedhofstr. 4, 79206 Breisach am Rhein, Baden-Wurttemberg, Germany, Breisach-Niederrimsingen
Ciudad: Breisach-Niederrimsingen
Menú Platos: 33
Reseñas: 611
"the road to the poldi is a rather untypical road economy at the foot of the tuniberg in the friedhofstraße 4 in Niederrimsingen, about 10 km from breisach. because the family ott has a full concession, it can also give out beer and snoops. the food offer is very diverse. besides ostrich-typical dressing like cold and warm vespering, salads and tasty flame-cake variations, the rugged economy offers crispy baked souls (like the French baguette) with various fillings, carvings and criminal roasts. the wine selection is typical of winegrowers (Müller-Thurgau, Weisssburgunder, Grauburgunder, rosé, Spätburgunder - all dry). for friends of a bed-edge wine, the bouquet keeps a delicious white fruit ready.The service works fantastic. Drinks and eat are served lightningly and skillfully. prices are typical of the outside - extremely favorable. for 20 € you can eat two and drink wine. with beautiful weather offers a stay in a tree garden. the strauß is also ideal for a visit with children, as an excellently equipped children's playground is adjacent to the garden and can be seen from there. in juli and august, the bouquet is also open on Wednesdays.In autumn, family ott also offers new wein and wobbles cake."
Menú completo - 33 opciones
Todos los precios son estimaciones en menú.
Seelenspezialitäten
Ensaladas
Vesper Mit Brotbeilage
Brägele, Spätzle Oder Kartoffelsalat
Postre
Paniertes Schnitzel Und Soße
Pan
Platos
Pollo
Entrantes
Pide / Teigschiffchen
Escalope
Platos Populares
Modifier Backfisch
Brotzeit
User
eating is good for a simple price. but there are no pommes.
Dirección
Reseñas
User
from the strausse is a simple garden local created in Niederrimsingen. the dishes offered are the same as in all excursions. wurstsalat, schnitzel, vesperbrett, etc. that's okay.
User
poldi’s is this special type of local restaurants called "Straussi Economy". when they're open, they'll find outside. they serve typical local foods, some also made from organic farming. for children a playground is available. if they are in this area, try it out, it is worth it.
User
I join my previous speakers without doubt: for children a super great thing, a lot toys, trampolin, playground....But the idea of a bouquet is already a little absurd. schnitzel are maximum TK-goods and come from the fritteuse, sauces and dressings all from the small, late zle as well...The stars are available for child-friendly and ambiente. Ver carta
User
here you can also enjoy your time as a family with children. for children of all age groups there are possibilities for play and employment. the old one is taken into account when the table is given (family with small children get a table near the playground, families with older children away) - super thoughtful! the twill cake is ingenious and also the remaining dishes are right. price/performance ratio excellent.
User
at the road around the road is the road to the poldi. Here you can sit very well in the open and children can play on the playground located on the ground.We had to wait a long time for the service, but the eating was fast there.We had chipped carvings with soss and burials as well as late zle, the crimp roast with sosty and the salat with chicken strips as well as the beilagen salad. everything was delicious and no convenience food. a specificity of the bouquet is the baked-oven-soul, a Swabian brot-specificity, which belongs to the so-called image-brothed. other specialities are the carving with kartoffel salad or tombs at the weekend. the strauß has a gastronomy concession and is therefor...
User
the road to the poldi is a rather untypical road economy at the foot of the tuniberg in the friedhofstraße 4 in Niederrimsingen, about 10 km from breisach. because the family ott has a full concession, it can also give out beer and snoops. the food offer is very diverse. besides ostrich-typical dressing like cold and warm vespering, salads and tasty flame-cake variations, the rugged economy offers crispy baked souls (like the French baguette) with various fillings, carvings and criminal roasts. the wine selection is typical of winegrowers (Müller-Thurgau, Weisssburgunder, Grauburgunder, rosé, Spätburgunder - all dry). for friends of a bed-edge wine, the bouquet keeps a delicious white fruit... Ver carta
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