Regina Lucia - Carta

great food and excellent service. the otopus as a starter is a must try.

Food was nice, but courses were served shortly after each other even though we told serving staff to give us sometime. Place is nice.

I tried the six course tasting with wine pairings. It was exquisite and awarded for 135 euros. The service was exceptional. It is regrettable that I live so far away. Ver carta

Our best meal in Siracusa! The food was delicious and presented beautifully. The service staff took a lot of care to see that we were enjoying the meal. Highly recommend.

Probably the best prepared octopus that I have ever had. The house made mixed seafood ravioli is amazing. Service was good but a bit stressed during our visit by a party of 30 next to us. Probably an unfair test. Next visit I would avoid the wine pairings and just get a bottle. Nice local wines but generous pourings only by a Mormon standard.

service was excellent, friendly, knowledgeable and welcoming. even the cook was attentive and well maintained. I went with the seafood. Eat and ambiente was fantastic. to the foot of the cathedrale. after the meal they take a walk around the place and have some gelato if they still have a place in their liking. there is a gelato spot directly over the cathedrale. Ver carta

I was surprised this was on the Michelin Guide. The flavors are very strong, very rich. Extreme butter fish in one dish, large portions which made the tasting menu challenging. Compared to other Michelin recommended spots, the service ambiance were perfect. However the food was too strong and not balanced. I like seafood a lot, but this tasting menu was just tooo much. Don’t recommend.

Very nice food, similar to other reviews. Food was authentic and really hit the spot. They also catered for a nut allergy which was very accommodating. We had the tasting menu which was very good The front of house service however was very cold. They did not have the ability to interact with guests, and we felt a little bit ignored throughout the dinner. They were very robotic and did not ask how the meal was at any point.

I made a reservation over two months in advance at Ristorante Regina Lucia using TheFork. Two hours before my reservation I got a text asking me to confirm. I called the restaurant immediately and was told they didn’t have a table for me. They acknowledge that I had made a reservation through TheFork, but the person I spoke with didn’t even apologize for not holding my reservation. If they don’t want to take reservations through TheFork, then why list with them. I had to scramble to find reservations for my family at another restaurant. Ver carta