Restaurant au Cygne

Auberge du Pont de la Zorn

➤ 2 r. de la République, 67720 Weyersheim, France

Carta • Sushi • Kebab • Pizza • Mexicain

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"we are so grateful for sarah in au crocodile that they recommend this place for our last night in Alsace. we started with some of the local (and very cheap weine to go with our appetizer a tarte flambé with mushrooms. before it was served, the cook(? brought us an amuse bouche from a rich mushroom veloute, with mushrooms, roasted chestnuts and some sweet perhaps sweet potato? in any case it was absolutely delicious, and a wonderful opportunity to begin our meal. next, the tarte flambé was impossible to get thin and crisp crust with a light char, with a perfect balance of creamfraiche, lardons, swirling and mushrooms. next my man chose the bouchée as recommended by sarah while I had the venison. both courts have been carefully executed and beautifully presented. his with a substantially but tender bäck in a rich sauce with calf and generous champignons, served with linguini, which seemed uncongruent for me until I had a bit of all the aromen and textures together perfect and my with 3 slices of delicate and tasteful venison served on a rich soaked, and besides nutty, the star of the plate for me was the extraordinary sweet potato puree, incredibly silky and tasteful, with hints of vanilla and muskatnuss I would be very happy to have a great bowl of him now! for dessert we shared melted chocolate cake, which was delicious, and profiterole in mini ice cream “sandwiches”, served with a deep and not excessively sweet hot chocolate sauce over it. a perfect end to a fantastic meal! myriam and the whole staff were generous and friendly, walk through the menu patient, always with a laugh or smile, although the restaurant is fully packed. next time we will find ourselves in any case (and make our reservation in advance! we are here."

La Place

➤ 7b Place De La Liberte, 67170, Brumath, France

Carta • Pizza • Sushi • Mexicain • Fruits De Mer

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"Je m 'attendais à quelque chose de mieux en venant. Cela semble être un restaurant recevant des habitués, on se sent un peu étrangers du coup.Les plats étaient corrects. Par contre, les desserts étaient décevants. J 'avais craqué sur une photo des 3 profiteroles d 'un autre avis Google, on ne nous a pas du tout servi la même chose... C 'est dommage car c 'était clairement moins appétissant avec tout ce chocolat au fond de l 'assiette au lieu de sur les profiteroles ! De plus, il y avait eu une erreur sur la commande de fraises natures on nous a servi des fraises melba tout en faisant bien payer cela à la fin mais nous n 'avons pas voulu faire d 'histoire."

Le pigeonnier

➤ 33 rue de la Republique, 67720 Hoerdt, France

Carta • Pizza • Kebab • Cafés • Sushi

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"flat lunch break with the top freshness and season in addition to the map you can discover beautiful suggestions every day reasonable rates service and a new genial smile owners since year new decoration and thus to support undeniably they offer theme nights must thank for everything and beautiful continuation we will return with certainty"

Chez L'indou

➤ 14, Rue De La Gare, 67170, Brumath, France

Carta • Kebab • Asiatique • Végétarien • Fruits De Mer

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"The particularity of this restaurant is that they offer three types of menus: traditional dishes Indian specialities Pizzas and flammos The interior of the hotel does not have a lot of mine, but compensated by the kindness of the chef and the delicious dishes of the cook. The exterior in front of the station has two different places: a shaded place under the foliage a space in the sun Only regret: despite npmbreux desserts, there are no desserts with flamms. Very good value quality price. I recommend because of the choice of dishes and the consistency of the generous plates."

Hoerdt L'asparagus

➤ 16 Rue De La Wantzenau, 67720 Hœrdt, Bas-Rhin, Hoerdt, France

Carta • Sushi • Kebab • Pizza • Cafés

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"Tres bon restaurant, plats succulents, service au top, ambiance agréable. Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Suprême de Volaille Jaune À la Plancha, Quiche Asperges, Vacherin, Baba Au Rhum, Parmentier d'agneau"