Restaurant Pension Berghof

Haus Nr. 379, Alpbach, Austria, 6236

🛍 Pizza, Mexikaner, Europäisch, Vegetarier

4.5 💬 183 Reseñas

Teléfono: +4353365275

Dirección: Haus Nr. 379, Alpbach, Austria, 6236

Ciudad: Alpbach

Platos: 8

Reseñas: 183

"Früher war das Berghof eine verlässliche Anlaufstelle für gutes Essen mal auch abseits der ewigen Käsespätzle. Derzeit ist die Küche leider nicht sehr gut besetzt. Zum Tafelspitz gab es wirklich seltsame Beilagen (Erdäpfelpüree und Rotkraut), das Cordon Bleu war komplett verpfeffert (sowohl in der Panier als auch im Innenleben absurde Mengen an gestoßenem schwarzen Pfeffer, knapp an der Grenze zur Ungenießbarkeit. Der Cheeseburger im labbrigen Weckerl mit gehacktem Zwiebel, fadem Käse und Industriepommes. Der Chef und das Personal sind sehr freundlich, die Lage schräg gegenüber vom Congress Centrum ist perfekt. Hoffentlich kommt bald wieder ein besserer Koch!"

User User

Really nice staff and great food - huge portions. Good beer selection and the place seems popular both to the guests of the pension as well as other visitors.

Dirección

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Reseñas

User
User

Comida en cantidad adecuada y posibilidad de comer especialidades de la región.Personal amable y buena relación calidad precio. Dispone de terraza. Postres buenos.


User
User

Kaart met meer dan voldoende keus en afwisseling. Verzorgde bediening, netjes maar niet overdreven.Uitstekende kwaliteit van het eten, goed op smaak en verzorgd op het bord.


User
User

We've been to this restaurant several times over the years and we have never been dissapointed. The food is excellent, the waiters friendly and the atmosphere is always welcoming.


User
User

Come here once a year and have a fantastic meal and then use a room to hold our groups quiz, Staff are great , very efficient , always happy and the food is always of a very high standard. Look forward to our next visit


User
User

Traditional menu with a choice of meat, fish and vegetarian options, well cooked and attractively presented food. Staff were lovely, professional and attentive. Price wise, on a par with the other restaurants in Alpbach, service as good as the local 4* hotels.


User
User

We had dinner here three nights during our recent stay in Alpbach. Very nice and attentive staff who always had time for a smile and a chat. Big portions and truly good food. Nice starters such as garlic bread and a great mozzarella/tomato-temptation. We tried both schnitzel, Käsespätzle, a really great Chanterelle risotto and other stuff and it was all so good. We will be back next time!


User
User

The menu has changed since my last visit and has gone a bit 'upmarket'. The food is very good and the choice is varied, but if you only have a limited capacity, remember to ask for a small portion as the amount of food is very generous. The staff are very friendly and accommodating. Especially pleasant is Zoltan (from Hungary) who is very entertaining: definitely an asset to the establishment.


User
User

The Berghof is the only place I know in Alpbach where you can get real vegetables with your meal (brocolli, green beans etc) rather than just potatoes or salad. Not particularly good for the English if on half board when staying there as it is necessary for them to cater to all tastes which sadly are not often ours. However, if you are able to order from the menu there is good choice of meals and prices.


User
User

Früher war das Berghof eine verlässliche Anlaufstelle für gutes Essen mal auch abseits der ewigen Käsespätzle. Derzeit ist die Küche leider nicht sehr gut besetzt. Zum Tafelspitz gab es wirklich seltsame Beilagen (Erdäpfelpüree und Rotkraut), das Cordon Bleu war komplett verpfeffert (sowohl in der Panier als auch im Innenleben absurde Mengen an gestoßenem schwarzen Pfeffer, knapp an der Grenze zur Ungenießbarkeit. Der Cheeseburger im labbrigen Weckerl mit gehacktem Zwiebel, fadem Käse und Industriepommes. Der Chef und das Personal sind sehr freundlich, die Lage schräg gegenüber vom Congress Centrum ist perfekt. Hoffentlich kommt bald wieder ein besserer Koch!

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Mexikaner Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Vegetarier Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Kellner
  • Sitzplätze
  • Reservierungen

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Alpbach 184, Alpbach 6236, Austria

Cafés • Vegetarier • Europäisch • österreichisch


"It 's a very nice traditional Tirolean/Austrian restaurant with fine foods and very good service in a quaint little village of Alpbach. It was crowded with some international conference participants when we came here for a late lunch. The mountain village of Alpbach is a very special gem. It is known for its unique wooden construction style. Instead of oversized hotel buildings, you can still find authentic wooden houses at 1,000 m above sea level. In many inns there are still original Alpbachtal farm furniture. This architectural style is unique in Austria. Alpbach was rewarded in 1983 with the title Most beautiful village in Austria. In addition, numerous farms bear the name Erbhof, which stands for more than 200 years of family property. The traces of old handicrafts and customs are even more evident here than elsewhere. Alpbach owes its wealth of traditions to its street, which was built very late. The current road into the valley was not built until 1926. My trout was pan fried in butter (photo) it was so flavorful. Of course, it was a whole fish, so you had to do some work to debone it yourself. I just couldn 't remember when the last time was I had such a tasty trout. My potatoes were also very tender and tasty. My wife opted for medium pork loin medallion on a bed of garlic and vegetable puree (photo). It was too much meat for her, so I could enjoy some of it. She enjoyed it very much nonetheless. We were so glad to venture out to Alpbach enjoyed seeing lots of amazing Tyrolean wooden houses with beautiful flower boxes hanging on the windows."