Restaurant Tante Jenny, Cafe Bar

Saaruferstraße 16, 66117 Saarbrucken, Germany, Saarbrücken

🛍 Bbq, Café, Fisch, Deutsch

4.5 💬 1835 Reseñas
Restaurant Tante Jenny, Cafe Bar

Teléfono: +4968140161060

Dirección: Saaruferstraße 16, 66117 Saarbrucken, Germany, Saarbrücken

Ciudad: Saarbrücken

Menú Platos: 35

Reseñas: 1835

Sitio Web: http://www.tante-jenny.de/

"accidentally experienced by friends that it is this superleckere restaurant. the fish dishes were a dream. easy and cordially barely to overbid service. quality of food excellent. is looking forward to the next visit of the tante jenny."

User User

fantastic eating and extremely dear owners! very recommended!!!

Dirección

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Reseñas

User
User

delicious fish,best bratkartoffeln wide and wide,super nice staff


User
User

delicious food. personal very friendly and attentive. only recommended.


User
User

first-class quality! always happy, very courteous service and super tasty eating Ver carta


User
User

very tasty eating I come very much like to come here everything fits the atmosphere and the staff.Top restaurant you feel like home.


User
User

I celebrated my engagement here. great service, the staff very nice and helpful and eating has tasted very well. just upstairs! very recommended! always happy!


User
User

The ambience is very beautiful. All at sea. There are of course lots of fish, but you can also eat carvings. The service is beautiful. And that's pretty fast. I'm going back. The price is fair. Ver carta


User
User

very good fish restaurant in saarbrücken. the wild salmon with brokkoli and kartoffels has tasted best so far. they can park as a restaurant visitor comfortably and free on the lotto parking lot.


User
User

from a to z at the top, simply sitting and eating really well with very beautiful ambiente, what they want more, plus a team that is underestimated with five stars as they say so beautiful ten out of ten points, just great.


User
User

accidentally experienced by friends that it is this superleckere restaurant. the fish dishes were a dream. easy and cordially barely to overbid service. quality of food excellent. is looking forward to the next visit of the tante jenny. Ver carta

Saarbrücken

Saarbrücken

Saarbrücken, una encantadora ciudad en el oeste de Alemania, combina las culturas francesa y alemana con especialidades únicas de Sarre como la salchicha Lyoner, el plato de patatas Dibbelabbes y el sabroso Flammkuchen.

Categorías

  • Bbq Saborea los sabores ahumados y salados de nuestras ofertas de barbacoa. Desde costillas tiernas hasta pechugas jugosas, cada plato se asa a la perfección con nuestras salsas y especias exclusivas para una experiencia auténtica de BBQ.
  • Café Disfruta de nuestra vibrante selección de cafés, que ofrece una variedad de cafés recién preparados, tés artesanales y deliciosos pasteles, junto con un ambiente acogedor para una experiencia gastronómica encantadora. Ver carta
  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.

Comodidades

  • Für Rollstuhlfahrer Zugänglich

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Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Carta • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"